Manual Ikea Anratta 604.117.20 (page 31 of 89) (English, German, French, Italian)

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DEUTSCH 31

Gartabellen

Art der Speise Funktion Vorheizen Einschubebene

(von unten)

Temperatur

(°C)

Garzeit

(Min.)

BACKWAREN, TEILCHEN USW.

Hefekuchen

X 2/3 150–170 30-90

X 1-4 160-180 30-90

Gefüllte Kuchen

(Käsekuchen, Strudel,

Obstkuchen)

X 2 160-200 35-90

X 2-4 160-200 40-90

Plätzchen (Kekse),

Törtchen

X 3 15 0 -170 20-45

X 2-4/5-3-1 15 0 -170 20-45

Beignets

X 3 180-200 30-40

X 2-4 170 -19 0 35-45

Beignets

X 2 90 150-200

X 2-4/5-3-1 90 140-200

Brot

X 2 180-220 30-50

Pizza

X 2 220-250 15-30

Brot, Pizza,

Fladenbrot

X 2-4/5-3-1 190-250 20-40

Tiefkühlpizza

X 2 250 10-30

X 2-4 230-250 10-30

Quiche (Gemüsetorte,

Quiche)

X 2 180-200 30-50

X 2-4/5-3-1 180-190 30-60

Blätterteigtörtchen,

salziges

Blätterteiggebäck

X 2 190-200 20-30

X 2-4/5-3-1 180-190 20-40

Lasagne,

überbackene Pasta,

Cannelloni, Auäufe

X 2 190-200 45-65

Lasagne und Fleisch

X 2-4 200 50-100***

Fleisch und

Kartoffeln

X 1-4 190-200 45-100***

Fisch, Gemüse

X 1-4 180 30-50***

Braten/gefüllte

Bratenstücke

X 1-3-5 180-190 40-120***

Roast meat/stuffed

roasting joints

- 2 180-200 100-150***

lampje stuk moet ik het lampje er uit draaien of is het een banjonet aan sluiting Submitted on 27-12-2022 at 10:37
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Others manual(s) of Ikea Anratta 604.117.20

Ikea Anratta 604.117.20 User Manual - Dutch, Portuguese, Spanish - 84 pages

Ikea Anratta 604.117.20 Additional guide - All languages - 124 pages

Ikea Anratta 604.117.20 Installation Guide - All languages - 24 pages

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Ikea Anratta 604.117.20 Manual

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