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5 - Upotreba
SR
Napomena: Čuvanje
Zadržite rastojanje veće od 10 mm između postavljene hrane i senzora kako biste
osigurali efekat hlađenja.
Zadržite najnižu fioku kada uređaj radi kako bi se osigurao efekat hlađenja.
Hranu sa ledom (poput sladoleda itd.) treba čuvati unutar zamrzivača umesto na držaču
za flaše pošto promene temperature na držaču za flaše uzrokovane otvaranjem vrata
i zatvaranjem mogu odmrznuti hranu.
Konzumirajte odmrznutu hranu brzo. Odmrznuta hrana se ne može ponovo zamrznuti
osim ako se prvo ne skuva, inače možda neće biti jestiva.
Nemojte stavljati prekomerne količine sveže hrane u zamrzivač. Pogledajte kapacitet
zamrzavanja zamrzivača pogledajte TEHNIČKI PODACI ili natpisnu pločicu.
Hrana se može čuvati u zamrzivaču na temperaturi od najmanje -18 °C od 2 do 12 meseci,
u zavisnosti od svojstava (npr. meso: 312 meseci, povrće: 612 meseci)
Kada zamrzavate svežu hranu, izbegavajte da je dovedete u kontakt sa već zamrznutom
hranom. Rizik od odmrzavanja!
Odmrzavajte smrznutu hranu u frižideru. Na ovaj način možete koristiti zamrznutu hranu
za smanjenje temperature u odeljku i uštedu energije.
5.12.3 Prilikom čuvanja komercijalno smrznute hrane, pratite ove smernice:
Uvek pratite smernice proizvođača u pogledu vremena tokom kojeg treba čuvati hranu.
Nemojte prekoračiti ove smernice!
Pokušajte da održite što je moguće kraće vreme između kupovine i čuvanja kako biste
očuvali kvalitet hrane.
Kupite smrznutu hranu koja se čuva na temperaturi od -18 °C ili manjoj.
Izbegavajte kupovinu hrane koja ima led ili mraz na pakovanju. Ovo ukazuje na to da su
proizvodi možda delimično odmrznuti i zamrznuti u nekom trenutku porast temperature
utiče na kvalitet hrane.
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