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FRANÇAIS
Suggestion de présentation
4U¬PEUX¬REMPLACER¬LE¬YAOURT¬
NATURE¬PAR¬UN¬YAOURT¬AUX¬FRUITS¬
Choisis alors une sorte de fruits qui
va avec les autres fruits. Pour couper
la glace, il est recommandé de tremper
le couteau un tout petit peu dans de
l’eau chaude et ensuite de couper
la glace.
Préparation de la glace :
Mets les fruits préparés pour la glace et le sucre poudre dans un saladier et remue avec
UN¬MIXEUR¬JUSQU̬CE¬QUE¬LES¬FRUITS¬SOIENT¬RÏDUITS¬EN¬PURÏE¬
$ANS¬UN¬DEUXIÒME¬SALADIER¬BATS¬LA¬CRÒME¬LIQUIDE¬AU¬MIXEUR¬JUSQU̬CE¬QUELLE¬DEVIENNE¬
FERME¬6ERSE¬LE¬YAOURT¬DANS¬LA¬CRÒME¬FOUETTÏE¬ET¬REMUE¬LA¬PRÏPARATION¬AVEC¬PRÏCAUTION¬
%NSUITE¬AJOUTE¬LA¬PURÏE¬DE¬FRUITS¬Ì¬CE¬MÏLANGE¬#ONSEIL¬¬SI¬TU¬MÏLANGES¬LA¬PURÏE¬DE¬FRUITS¬
sans trop la remuer, tu obtiendras un effet marbré.
6ERSE¬LA¬MASSE¬DANS¬LE¬MOULE¬ET¬METS¬LE¬MOULE¬AU¬CONGÏLATEUR¬PENDANT¬ENV¬¬HEURES¬
Préparation de la mer fruitée :
-ETS¬TOUS¬LES¬INGRÏDIENTS¬DANS¬UN¬SALADIER¬ET¬MÏLANGELES¬BIEN¬Ì¬LAIDE¬DUN¬MIXEUR¬
Remplis la préparation avec les fruits dans un moule à bord. Retire le moule du réfrigérateur
ET¬RETOURNELE¬SUR¬UNE¬PLANCHE¬3OULÒVE¬DABORD¬LE¬BORD¬DU¬MOULE¬LÏGÒREMENT¬POUR¬QUE¬
LA¬GLACE¬SE¬DÏTACHE¬%NSUITE¬TU¬PEUX¬SOULEVER¬LE¬MOULE¬ET¬SERVIR¬LA¬GLACE¬EN¬LA¬DÏPOSANT¬
dans la mer fruitée.
Ingrédients pour la glace :
¬G¬DE¬YAOURT¬NATURE
¬G¬DE¬CRÒME¬LIQUIDE
env. 100 g de sucre poudre (goûter : la
QUANTITϬDE¬SUCRE¬DÏPEND¬DE¬LA¬SORTE¬DE¬FRUITS
env. 300 g de fruits de sa préférence
Conseil :
Ingrédients pour la mer fruitée :
400 g de fruits de sa préférence
ENV¬¬G¬DE¬SUCRE¬GOßTER¬¬LA¬QUANTITϬ
DE¬SUCRE¬DÏPEND¬DE¬LA¬SORTE¬DE¬FRUITS
¬CUIL¬Ì¬SOUPE¬DE¬JUS¬DE¬CITRON
Temps de congélation : ENV¬¬HEURES
Bombe glacée au yaourt
dans mer fruitée
Bombe glacée au yaourt
dans mer fruitée
13


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