797857

H.Koenig SRB80 Manual

66
Zoom out
Zoom in
Previous page
1/70
Next page
2. Mescolare il tuorlo d’uovo e lo zucchero bianco fino a quando lo zucchero si è sciolto, quindi
mescolare con il latte tiepido e portare a ebollizione. 5 ℃.
3. Montare la panna
4. Mescolare tutti gli ingredienti, quindi conservarli in frigorifero e raffreddare fino a 5-10 ℃.
5. Accendere l’apparecchio e mettete gli ingredienti miscelati all’interno della gelatiera.
Gelato alla fragola
Ingredienti :
Fragole fresche 250 g
Latte 250 ml
Panna da montare 160 ml
Zucchero bianco 60 g
Importante :
Lasciare la ciotola di raffreddamento nel congelatore per almeno 8 ore prima di preparare la miscela
di gelato.
Procedimento:
1. Schiacciare le fragole.
2. Montare la panna.
3. Mescolare le fragole schiacciate, il latte, la panna e lo zucchero bianco, quindi riporli in
frigorifero e raffreddare a 5-10 ℃.
4. Accendete l’apparecchio e mettete gli ingredienti miscelati all’interno della gelatiera.
Gelato al cioccolato
Ingredienti:
Cioccolato 90 g
Latte 350 ml
Panna da montare 220 ml
Zucchero bianco 60 g
Importante :
Posizionare la ciotola di raffreddamento nel congelatore per almeno 8 ore prima di preparare la
66
iscella di gelato.
Procedimento:
1. Riscaldare il latte e lo zucchero bianco, poi aggiungere il cioccolato finché non si sarà sciolto.
2. Montare la panna.
3. Mescolare tutti gli ingredient, quindi riporli in frigorifero e raffreddare fino a 5-10 ℃.
4. Accendete l’apparecchioe e mettete gli ingredienti miscelati all'interno della gelatiera.
Gelato ai fagioli rossi
Ingredienti:
Fagioli rossi 230 g
Latte 260 ml
Panna da montare 150 ml
Zucchero bianco 80 g
Importante:
Posizionare la ciotola di raffreddamento nel congelatore per almeno 8 ore prima di preparare la
… 66 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for H.Koenig SRB80 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of H.Koenig SRB80 in the language / languages: English, German, Dutch, French, Italian, Spanish as an attachment in your email.

The manual is 2.73 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info