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Gebruik van Vleesmolen (zie afbeelding A)
NOTA:
Snij het vlees in stukken van ongeveer 2,5 cm. Let erop, dat het vless
geen botten of pezen bevat.
1. Plaats het mesa an het uiteinde van de helix en vervolgens een scherm van uw keuze. Let op het scherm
en de uitsparingen op de helix behuizing. Monteer het slot (14) op tot deze “handvast” is.
2. Leg de stukken vlees op het vul blad (17) en in de vulopening.
3. Plaats een bakje onder de uitgang.
4. Zorg ervoor dat de functie schakelaar (7) op “uit” staat.
5. Sluit het apparaat aan op een stopcontact van 230V, 50 HZ.
6. Zet de vleesmolen aan gebruiken de schakelaar (7)
7. Indien nodig druk het vlees met de persvoet (18). Niet met uw vingers duwen.
Gebruik van de Worst bijlage (zie afbeelding B/C)
1. Plaats de adapter (15c) op de as van de spiraalboor.
2. Plaats de worst bijlage (15 a of b) in het slot. Hechting a is voor dunne worsten, hechting b voor dikke
worsten.
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