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DEUTSCH
NAHRUNGSMITTELCODES _______________
MILCHPRODUKTE
KÄSE (Fortsetzung)
AMERIKANISCH, FETTARM 671
AMERIKANISCH, FETTREDUZIERT 672
BLAUSCHIMMEL (INKL. GORGONZOLA) 673
BACKSTEINKÄSE 674
BRIE 675
CAMEMBERT 676
CHEDDAR 677
CHEDDAR, WÜRFEL 678
CHEDDAR, FETTARM 679
CHEDDAR, NATRIUMARM 680
CHESHIRE 681
COLBY 682
COLBY, FETTARM 683
COLBY, NATRIUMARM 684
COLBY, GERASPELT 685
EDAMER 686
FETA 687
FONTINA 688
GOAT (HARTKÄSE) 689
GOAT (WEICHKÄSE) 690
GOUDA 691
GRUYERE 692
LIMBURGER 692
MONTEREY („JACK“) 694
MOZZARELLA
(AUS TEILENTRAHMTER MILCH)
695
MOZZARELLA (AUS VOLLMILCH) 696
MOZZARELLA, FETTFREI 697
MÜNSTER 698
MÜNSTER, FETTFREI 699
NEUFCHATEL 700
PARMESAN, GERIEBEN 701
PARMESAN, HARTKÄSE 702
PARMESAN, GERASPELT 703
PROVOLONE 704
QUESO ANEJO 705
QUESO ASADERO 706
QUESO CHIHUAHUA 707
RICOTTA (TEILENTRAHMT) 708
RICOTTA (VOLLMILCH) 709
ROMANO (PECORINO ODER CAPRINO) 710
ROQUEFORT 711
SCHWEIZER KÄSE 712
TILSITER 713
EIER
SPIEGELEI 714
EI, HARTGEKOCHT 715
EI, OMELETT 716
EI, POCHIERT 717
EI, ROH 718
RÜHREI 719
EIWEISS 720
EIGELB 721
SONSTIGE
HÜTTENKÄSE, RAHMKÄSE 722
HÜTTENKÄSE, FETTARM (1 %) 723
HÜTTENKÄSE, FETTARM (2 %) 724
HÜTTENKÄSE, ENTRAHMT 725
FRISCHKÄSE 726
FRISCHKÄSE, FETTFREI 727
FRISCHKÄSE, FETTARM 728
SAUERRAHM, FETTFREI 729
SAUERRAHM, LEICHT 730
SAUERRAHM, NORMAL 731
FRUCHTJOGHURT, FETTARM 732
FRUCHTJOGHURT, FETTFREI 733
NATURJOGHURT, FETTARM 734
NATURJOGHURT, MIT MAGERMILCH 735
NATURJOGHURT, MIT VOLLMILCH 736
VANILLEJOGHURT, FETTARM 737
17


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