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ENGLISH
21
Note
If the appliance does not work or if the
chopping blade
G
only turns slowly first pull
out the power plug. Then take the base unit
D
and the chopping lid
F
off. Check the
chopping bowl
H
to see if there is something
blocking the chopping blade. You might have
put too much hard food in the chopping bowl.
If the ingredients stick to the side of the
chopping bowl
H
, you can use a spatula to
remove the food from the chopping bowl.
Make sure, the appliance is switched off
before doing this.
Caution
Do not touch the chopping blade with your
bare hands. The chopping blade is very
sharp.
Whisking
Notes
You can use the balloon whisk
K
for whip-
ping cream and beating eggs.
Never process more than 4 egg whites or
200 ml cream.
1 Insert the balloon whisk
K
into the whisk
holder
J
until it clicks into place.
2 Connect the base unit
D
to the whisk holder
J
by putting the whisk holder onto the base
unit. Turn the whisk holder clockwise. Make
sure that the whisk holder is securely attached
to the base unit.
OPERATION _________________________________
3 Put the ingredients that you would like to pro-
cess in the measuring beaker
I
or a similar
bowl.
4 Insert the power plug into the wall socket.
5 Hold the balloon whisk
K
into the mixture to
be processed.
6 Press and hold the On/Off button
B
.
– The appliance starts operating.
7 Use the speed control
A
to select a speed or
press and hold the turbo button
C
.
8 Move the appliance slowly up and down and
in circles to whisk the ingredients.
9 Release the On/Off button
B
or turbo button
C
when you are finished and disconnect the
power plug from the wall socket. Remove
the mixture from the measuring beaker
I
.
Remove the base unit
D
from the whisk holder
J
by turning the whisk holder anti clockwise
and pulling it off.
Notes
To prevent overheating do not use the appli-
ance continuously for more than 10 seconds.
To prevent overflowing of the mixture do
not overfill the measuring beaker
I
, bowl.
Smaller amounts are easier to process.
If you would like to use the balloon whisk di-
rectly in the pot, first take the pot off the stove
to prevent the balloon whisk overheating.
10


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