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Graef Classic C 22 Manual

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63
DE
EN
FR
NL
IT
Pyc
ES
(1/4 de vuelta).
• Para desactivarlo, gire hacia atrás
D
el inter-
ruptor permanente.
Nota: Tras un uso prolongado de aprox. 9,5 mi-
nutos, deje enfriar el motor.
• Presione ligeramente el material de corte
contra la placa de tope y mueva el carro de
manera uniforme contra la cuchilla.
Pieza de sujeción de alimentos
El aparato no se debe utilizar sin la pieza de su-
jeción de alimentos
E
, a no ser que el tamaño
y la forma del material de corte no permitan
utilizar la pieza de sujeción.
La pieza de sujeción se deberá utilizar, tan
pronto como el tamaño o la forma del material
de corte permita su uso.
• Ponga los alimentos o los materiales de corte
de pequeño tamaño en el carro.
• Coloque la pieza de sujeción de alimentos
E
en la pared posterior del carro y apóyela en
el material de corte.
• Proceda tal y como se describe en el apartado
"Proceso de corte".
La pieza de sujeción de alimentos
E
le per-
mitirá cortar materiales de corte de pequeño
tamaño, tales como setas o tomates.
Inclinación de 30° (únicamente modelos inc-
linables)
La función de inclinación es especialmente
adecuada para cortar pan, embutidos y verdu-
ras. Con esta función, se aprovecha la grave-
dad natural del material para cortarlo.
Para inclinar el aparato, proceda de la siguien-
te forma:
• Pulse el botón de bloqueo
I
. El aparato se
desclavará.
• Con la palanca giratoria,
G
tire del aparato
con rmeza hacia arriba hasta que quede en-
cajado de forma audible.
• El aparato estará asegurado una vez que que-
de encajado de forma audible.
• A continuación, podrá proceder como se de-
scribe en el apartado "Proceso de corte".
• Una vez nalizado el proceso, coloque de
… 63 …


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