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FI
Ohjelma 6 – Sekaleipä
Mitat 1350 g
Öljyä 4 rkl
Suolaa 2 tl
Sokeria 4 rkl
Munia 4
Viinietikkaa 1 tl
Perunajauhoa 240 ml
Soijajauhoa 160 ml
Tapiokajauhoa 120 ml
Ksantaanikumi 1 rkl
Maitojauhetta 120 ml
Riisijauhoa 240 ml
Jauhoja 540 ml
Vettä (45–50 °C) 320 ml
Hiivaa 1½ tl
Ohjelma 7 – Erikoisnopea
Mitat 1350 g
Öljyä 3 rkl
Suolaa 3 tl
Sokeria 3 rkl
Maitojauhetta 3 rkl
Jauhoja 1440 ml
Vettä (45–50 °C) 480 ml
Hiivaa 2 tl
Ohjelma 8 – Taikina
Käytä omaa taikinaresept ä. Leipäkone sekoittaa ja
vaivaa taikinan.
Ohjelma 9 – Pasta
Öljyä 2 rkl
Suolaa 2 tl
Jauhoja 1080 ml
Vettä 410 ml
Ohjelma 10 – Polakka
Mitat 1350 g
Voita 2 rkl
Suolaa 2 tl
Maitojauhetta 2 rkl
Sokeria 1 rkl
Jauhoja 1080 ml
Vettä 410 ml
Hiivaa 1 tl
Ohjelma 11 – Appelsiinihillo
Mitat 1 lasi
Appelsiinejä 3
Sitruunoita 1
Sokeria 360 ml
Pektiiniä 2 rkl
Hilloja on säilytettävä jääkaapissa puhtaassa
astiassa.
Ohjelma 12 – Paistaminen
Tällä ohjelmalla saat rapeamman pinnan.
38


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