714646

Gastroback 40976 Manual

33
Zoom out
Zoom in
Previous page
1/44
Next page
33
USING THE STAINLESS STEEL BLENDER
The hand blender is perfectly suited for preparing dips, sauces, soups, mayonnaise
and baby food as well as for mixing and milkshakes.
WARNING: Always release the ON-button, wait until the motor stops and
unplug the appliance before lifting the blending tool out of the food, laying down the
appliance or assembling/dismantling the blending tool.
Before connecting the appliance to the mains power supply, always ensure that the
appliance is assembled correctly, according to the following instructions. Do not
touch the blades of the blending tool with your hands or any objects (i.e. hair, clo-
thes, tissue), when it is mounted and the appliance is connected to the mains power
supply. Before pressing the ON-button, immerse the processing tool in the food (up
to the half of its height at most), to avoid excessive splashing and dripping of liquids
onto the appliance.
1. Prepare your food and fill it into a sufficiently large and high-sided vessel (like the
vessel provided).
WARNING: The provided vessel is not heat resistant. The max. temperature is
70 degrees. Let the boiling food cool down a little bit before starting to blend.
2. Ensure, that the appliance is unplugged.
3. Place the shaft of the stainless steel blender onto the motor block and press toge-
ther until it snaps into place. There may be no gap between the motor housing
and the stainless steel blender. The blender shaft must be locked firmly and may
not wobble.
4. Immerse the stainless steel blender into the food. Choose the speed with the vari-
able control switch. It is to be expected, that the food will splash during operati-
on. When processing hot meals, do not hold the appliance in the rising steam to
avoid condensation on the motor housing. Immediately wipe off condensate on
the motor housing. The lower part of the stainless steel blender should be always
covered with food to avoid splashing.
Note:
Process food with a sufficient amount of liquid.
5. Connect the power plug to a suitable wall power outlet.
6. Hold on to the vessel with one hand and press the ON-button to start the motor.
Slowly circle the blender during operation. Hold the hand blender upright in the
mixing vessel during operation to avoid splashing.
… 33 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Gastroback 40976 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Gastroback 40976 in the language / languages: English, German as an attachment in your email.

The manual is 0,42 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info