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NEDERLANDS
4
De machine wordt verwarmd en de toetsen ” “ knipperen. De
toets “
gaat uit.
5
Wanneer de toets opnieuw aan gaat, zal de stoomafgifte starten.
6
Schuim de melk op door met het kannetje kleine ronddraaiende
bewegingen omhoog en omlaag te maken.
7
Wanneer het melkschuim de gewenste dikte heeft bereikt, druk dan op
de toets
om de stoomafgifte te stoppen.
Waarschuwing:
na de melk te hebben opgeklopt, dient men de Klassieke
Melkopschuimer te reinigen door een kleine hoeveelheid heet water
in een kannetje te doen. Voor gedetailleerde aanwijzingen over
de reiniging wordt er verwezen naar het hoofdstuk “Reiniging en
Onderhoud”.
Opmerking:
na de afgifte kan men meteen verder gaan met de afgifte van een espresso
of heet water.
22


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