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ã=Safety information
Please read these instruction carefully. Keep the
instructions in a safe place for reference or for the
subsequent owner.
General notes
Check the appliance after unpacking it. Do not
connect the appliance if it has been damaged during
transport.
This appliance is intended for use in the private
household and the home environment only. Use the
appliance only for preparing food, not for heating
rooms.
Adults and children must not operate the appliance
without supervision, if they are physically or mentally
incapable of doing so, or if they lack the knowledge
and experience required to operate the appliance
correctly and safely. Do not let children play with the
appliance or the packaging material.
This appliance is not intended for operation with an
external timer or an external remote control.
The manufacturer accepts no responsibility for
damage which arises as a result of disregarding the
instruction manual.
Safety during operation
Risk of burns! The appliance becomes hot during
operation. Keep children away from the appliance.
Risk of fire! Overheated food can cause fires. Only
operate the appliance when its use can be supervised.
Risk of fire! Overheated fat or oil is highly
inflammable. Only prepare food cooked in fat or oil
when cooking can be fully supervised. Under no
circumstances attempt to extinguish burning fat or oil
with water. Choke the fire using a lid or fire blanket.
Risk of fire! Flammable materials may catch fire from
an open gas flame or from heat. Do not store or use
flammable materials (e.g. spray cans, cleaning agents)
underneath or in the immediate vicinity of the
appliance. Under no circumstances place flammable
objects on the appliance.
Risk of short circuit! The cable insulation of
electrical appliances can melt. Under no cirumstances
place the mains cable on the burners when they are
still hot.
Risk of burns! If the appliance cover (VD 201) is
fitted: do not close the appliance cover until the
appliance has cooled down completely. Do not
operate the appliance with the cover closed. Do not
use the appliance cover for placing objects or for
keeping things warm.
Safety during cleaning
Risk of burns! The appliance becomes hot during
operation. Allow the appliance to cool down before
cleaning.
Risk of electric shock! Do not use high pressure
washers or steam cleaners to clean the appliance.
Risk of burns! Splashing and steam occur when
water or ice cubes are poured onto the hot frying
surface.
Safety during maintenance and
repairs
Risk of injury! In the event of a malfunction or if the
appliance is damaged, unscrew the fuses (or switch
off the circuit breakers). Contact the after-sales
service.
Risk of injury! Considerable injuries may be caused
by faulty repairs. Repairs to the appliance must only
be carried out by a trained technician. If a repair is
required, please call the after-sales service.
Risk of injury! A damaged electricity cable must be
replaced as soon as possible by the manufacturer,
sales subsidiary, after-sales service or a trained
technician.
Causes of damage
The stainless-steel frying surface is tough and
smooth. However, the surface will show signs of use
after some time, just like a good pan. This does not
interfere with the use of the appliance. A slight
yellowing of the stainless-steel frying surface is
normal.
Caution!
Scratches and marks on the frying surface: do
not cut with knives on the frying surface. Use the
included spatulas to turn food. Do not hit the
frying surface with the spatulas.
Foil and plastic: aluminium foil and plastic items
melt if placed on the hot frying surface. Never
heat up aluminium food containers on the frying
surface. Do not place any objects made out of
plastic or with a plastic handle onto the frying
surface.
Unsuitable accessories: do not put the glass lid
of the VK 230 steamer onto the teppan yaki.
4


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