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Funzione booster
Con questa funzione le pietanze vengono cotte più
velocemente che con il livello di potenza 9.0. La
funzione booster aumenta in breve tempo la potenza
massima della zona di cottura selezionata.
Limitazioni per l'utilizzo della
funzione booster
La funzione booster può essere attivata solo una volta
sulla metà destra e sinistra del piano di cottura.
Qualora venga accesa una seconda zona di cottura o
questa sia già in funzione, la funzione booster non è
disponibile o viene disattivata e la zona di cottura
ritorna al livello di potenza 9.0.
Involtini 4.0 - 5.0
Stufato 4.0 - 5.0
Gulasch 3.5 - 4.5
Cuocere in padella**
Fettina, naturale o impanata 6.0 - 7.0
Fettina, surgelata 6.0 - 7.0
Cotoletta, naturale o impanata 6.0 - 7.0
Bistecca (spessore 3 cm) 7.0 - 8.0
Petto di pollo/tacchino (spessore 2 cm) 5.0 - 6.0
Petto di pollo/tacchino, surgelato 5.0 - 6.0
Pesce e filetto di pesce naturale 5.0 - 6.0
Pesce e filetto di pesce impanato 6.0 - 7.0
Pesce e filetto di pesce impanato e surgelato, ad es. bastoncini di pesce 6.0 - 7.0
Scampi e gamberetti 7.0 - 8.0
Piatti in padella, surgelati 6.0 - 7.0
Torte flambé 6.0 - 7.0
Omelette 3.5 - 4.5
Uova al tegamino 5.0 - 6.0
Friggere** (friggere 150 g - 200 g a porzione in 1-2 litri di olio)
Prodotti surgelati, ad es. patate fritte, bocconcini di pollo 8.0 - 9.0
Crocchette 7.0 - 8.0
Polpette 7.0 - 8.0
Carne, ad es. porzioni di pollo 6.0 - 7.0
Pesce impanato o in pastella di birra 6.0 - 7.0
Verdure, funghi impanati o in pastella di birra 6.0 - 7.0
Pasticcini, ad es. krapfen/frittelle dolci, frutta in pastella di birra 4.0 - 5.0
* Prosecuzione della cottura senza coperchio
** Senza coperchio
Livello di potenza

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