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en Cooking assistance functions
Potatoes Cooking assistance
functions
Temperature
level
Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Potatoes boiled in their skin 1Ú5 6 - 12
Fried potatoes (made from raw potatoes) 1Ú4 15 - 25
Potato pancakes 2Ú5 2,5 - 3,5
Swiss rösti 3Ú2 50 - 55
Glazed potatoes 1Ú3 10 - 15
Simmering
Potato dumplings 4¨85 ºC 30 - 40
Boiling
Boiling potatoes 5¨100 ºC 30 - 45
Cooking in a pressure cooker
Potatoes in a pressure cooker 5¨115 ºC 10 - 20
1 Stir frequently.
2 Time indicated per portion. Fry individually.
3 Add the oil and food to the frying pan after the signal sounds.
4 Heat up and cook with the lid on. Add the food after the signal sounds.
5 Add the food at the start.
Pasta and cereals Cooking assistance
functions
Temperature
level
Total cooking time from
signal tone (mins)
Simmering
Rice 1¨90 ºC 25 - 35
Polenta 2¨85 ºC 3 - 8
Semolina pudding 2¨85 ºC 5 - 10
Boiling
Pasta 2¨100 ºC 7 - 10
Stuffed pasta 2¨100 ºC 6 - 15
Cooking in a pressure cooker
Rice in a pressure cooker 3¨115 ºC 5 - 8
1 Heat up and cook with the lid on. Add the food after the signal sounds.
2 Stir frequently.
3 Add the food at the start.
32


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