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en Cooking assistance functions
Programming
The hob must be on.
1 Attach the temperature sensor to the saucepan; see
the section on ~
"Preparing and maintaining the
wireless temperature sensor"
2 Place a saucepan filled with sufficient liquid on the
required hotplate and always put the lid on.
3 Select the required hotplate using the twist knob.
appears in the display for the heat setting.
4 Press the ¨ symbol in the control panel. An audible
signal sounds. The ¨ symbol lights up in the
display for the hotplate.
5 Press the symbol ¨ on the wireless cooking
sensor. Once the cooking sensor has been
detected, the default temperature of 95 °C lights
up in the cooking zone display.
6 Set the required temperature using the twist knob.
The temperature can be changed by increments of
5 °C.
7 The hotplate display shows the progress of the
heating process from ¬ to ª and flashes alternately
with the set temperature. Once the set temperature
has been reached, an audible signal sounds and
the heating indicator goes out. The selected
temperature will then be displayed again.
8 Once the signal has sounded, take the lid off and
add the food. Keep the lid on during cooking.
Note: Do not cover the pan when using the "Frying
with a large amount of oil in the saucepan" function.
You can call up the cooking sensor functions using the
wireless cooking sensor. Proceed as follows:
Place the cookware and press the ¨ symbol on the
wireless temperature sensor.
Use the twist knob to select the cooking zone.
When the function is ready, the default temperature of
95 °C is displayed.
Switching off the cooking sensor function
You can deactivate this function in a number of ways:
Select the hotplate and touch the ¨ symbol.
Select the hotplate and set the temperature to
using the twist knob.
Press the ¨ symbol on the wireless cooking
sensor.
A signal sounds and the ¨ symbol goes out in the
hotplate display. The function is deactivated.
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