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HOT WATER DELIVERING
Place a cup under the steam nozzle (D).
Move the coffee/steam switch (C) to steam (forwards).
Press the Big cup button (O).
ALARM SIGNS
1. The tank is not properly placed or the water is
under the lowest level.
2. The drop tank is not inserted or not properly placed.
COMME PRÉPARER UN EXPRÈS
Ouvrez le porte-ltre en soulevant la poignée spéciale.
Remplissez le ltre avec une quantité sufsante de café ou avec une dosette. Fermez le porte-ltre en
baissant la poignée.
Placez une petite ou une grande tasse à café suivant que vous voulez un café bien tassé ou allongé.
Allumer la machine à café en appuyant l’interrupteur ON/OFF (L) pour 2 sec.
La machine à café est prête pour la préparation du café express lorsque les lumières des boutons
pour le débit du café (N et O) cessent de clignoter et deviennent xes.
Appuyez sur le bouton pour le débit du café bien tassé (N) – 20-50 ml – ou allongé (O) – 50-100 ml
environ.
Ne ouvrir pas le porte-ltre immediatement après avoir débité le café, puisque il pourrait y être
encore de la pression à l’intérieur.
Ouvrez le porte-ltre, tournez le ltre en sens horaire pour le décrocher et puis pour le soulever.
Enlevez le café ou la dosette, nettoyez le ltre et insérez-le dans le porte-ltre. Tournez-le en sens
horaire pour le raccrocher correctement.
oppure
CONSEILS
Presser légèrement le café moulu dans le ltre.
La qualité et le grain du café moulu determinent la qualité plus ou moins fort du café.
Si le temp de débit café est trop long, cela signie que le café moulu est trop n ou il à eté trop pressé.
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