324146

Falcon professional 110 Manual

21
Zoom out
Zoom in
Previous page
1/52
Next page
English
21
The Intelligent Power Saving Device controls the power
supply to the centre four hob areas. It divides them into
two groups.
If you use two centre hob units try to use the front or rear
two areas as these are in different groups.
Try to avoid using two centre units that are on a diagonal
as these are in the same group.
There is an indicator light for the Intelligent Power Saving
Device at the centre back of the hob top. Normally it will
not be visible but if the light starts to flash it means the de-
vice is operating. When this happens cooking on the hob
may be slowed - try using a different combination of hob
cooking areas.
The Intelligent Power Saving Device also groups the two
ovens. To minimise any effect on oven cooking, preheat
the oven before use, particularly for baking. Always check
that meat and poultry are fully cooked especially when
cooking using the timer.
The Hob
When you cook on a ceramic hob its
very
important to use the right sort of pans...
Use only pans that are suitable for ceramic hobs.
We recommend stainless steel and enamelled steel
pans because pots and pans with copper or alu-
minium bases leave traces on the hob that are difficult
to remove.
Glass-ceramic cookware is not suitable because of its
poor conductivity.
Pots and pans should have thick, smooth, flat bottoms.
This ensures that there is the maximum heat transfer from
the hob to the pan, making cooking quick and energy effi-
cient.
Never use a round bottomed Wok even with a stand.
The very best pans have bases that are very slightly
curved in when cold. If you hold a ruler across the bottom
you will see a small gap in the middle. When they heat up
the metal expands and lies flat on the cooking surface.
Make sure that the base of the pan is clean and dry to pre-
vent any residue burning onto the hob panel. This also
helps prevent scratches and deposits (such as lime
specks).
Always use pans that are the same size as (or slightly
larger than) the areas marked on the hob top. Using
smaller pans wastes heat, and any spillage will be burnt
on. Using a lid will help the contents boil more quickly.
Always lift pans off the hob. Sliding pans may cause
marks and scratches. Always turn the control to the off po-
sition before removing a pan.
There are indicator lights for each of the cooking areas.
These come on when a hob control is turned on and stay
lit while the surface cools. Always take care before touch-
ing the surface even when it is turned off - it may be hotter
than you think.
… 21 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Falcon professional 110 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Falcon professional 110 in the language / languages: English, German, French as an attachment in your email.

The manual is 3,57 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info