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tion des produits de combustion. Par ailleurs, ledit appareil
doit être raccordé et installé selon la législation applicable.
Considérez les exigences relatives à la ventilation.
11.Les parties accessibles du gril peuvent devenir
chaudes lorsqu’il est en marche. Ne laissez pas les en-
fants s’en approcher.
12.AVERTISSEMENT: L’appareil est destiné à la cuisson.
Par conséquent, il ne doit pas être utilisé à d’autres ns
telles que le chauffage d’une pièce.
13.Un équipement de protection supplémentaire est
fourni pour éviter que l’utilisateur ne touche par inad-
vertance aux portes du four. Cet équipement doit in-
staller s’il y a des enfants.
14.Ces instructions sont applicables pour les pays
dont les symboles sont indiqués sur l’appareil. Si le
symbole du pays n’est pas disponible sur l’appareil, il
convient de lire les instructions techniques pour adapt-
er l’appareil aux conditions dudit pays.
15.N’utilisez pas d’appareils de nettoyage à la vapeur
pour nettoyer l’appareil.
26.Avant d’ouvrir la porte du four, nettoyer les résidus
qui s’y trouvent. Laisser d’abord le four refroidir avant
de refermer la porte.
17.N’essayez jamais d’éteindre une amme avec de
l’eau ; coupez d’abord l’alimentation et, à l’aide d’un
couvercle ou d’une couverture, couvrez la amme.
FR
25


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