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TABLE DES MATIERES
Avertissements Importantes 24
Presentation De L’appareil 27
Mises En Garde Importantes 28
Connexion Électrique Schéma 29
Schéma De Connexion De La Chaine 29
Installation De Votre Four 30
Caracteristiques Techniques De Votre Four 30
Si Votre Appareil De Cuisson De Fonctionne Pas 31
Description Du Four Et Des Panneaux
De Commande 31
Tableaux De Bord 32
Utilisation Des Plaques Chauffantes 32
Utilisation Des Sections Du Four 33
Table De Cuisson 34
Utilisation Et Descrption De La Plaque
De Cuission 34
Maintenance Et Nettoyage 36
Nettoyage Et Entretien De La Vitre De La Porte
Avant Du Four 36
Assemblage De La Porte Du Four 37
Changement De La Lampe Du Four 38
Les Accessoires 39
Utilisation Du Panneau Déecteur De La Grille 40
Parois Catalytiques 41
Rôtissage Du Poulet 41
Mise Au Rebut Respectueuse De L’environnement Et
Informations Relatives À L’emballage 42
FR
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