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EN 14
Enamelled parts
The inside of the oven door, the entire oven interior, and the baking tray
and griddle plate are entirely enamelled. They can be cleaned best with
warm soapy water.
Exterior
Clean the oven exterior with warm soapy water or liquid soap. Rinse with
clean water.
Glass
Clean the glass panel with soapy water or Glassex.
Oven
The oven can be cleaned in the traditional way (with cleaning agents
or oven spray), but only when the oven is very dirty and the stains
are very stubborn.
The following procedure is recommended for regular cleaning
(after each use):
Set the oven to ‘top and bottom heat’ mode to clean the oven.
Set the temperature knob at 50 °C.
Pour 0.6 litres of water into a baking tin and place it on the
bottom ledge. After half an hour the food residues on the enamel
of the oven will become soft and you can gently wipe them off
with a damp cloth.
Removing the oven runners
The oven runners can be removed for easy cleaning.
1. Depress the last groove with your finger and remove the runner from
the holder.
2. Tilt the runner upwards and remove it.
Removing the oven door
To clean the inside of the oven it is better to remove the oven door.
Open the oven door and place a rivet (R) in the hole (F) of the hinge.
Partially close the oven door.
Lift the door upwards to release the stop pin and the hinge sector.
Remove the oven door as soon as it is released from the hinge.
To replace the door follow the instructions in reverse order. Pay
attention to the correct position of the hinge parts!
MAINTENANCE
36


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