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* temperatura refrigerada
Descongelación
Los tiempos indicados en esta tabla representan valores orientativos que pueden variar de acuerdo
con la temperatura de congelación, la naturaleza del alimento y su peso.
Alimento Cantidad
-g-
Config-
uración
Potencia
Ajuste
Tiempo
-Min-
Procedimiento Tiempo
de reposo
-En
minutos-
Goulash 500 Micro 270 W 8-9 remover transcurrida la mitad
del tiempo de descongelación
10-30
Tarta, 1 porción 150 Micro 270 W 1-3 colocar en un molde de tarta 5
Fruta: p.ej.
cerezas, fresas,
frambuesas,
ciruelas
250 Micro 270 W 3-5 esparcirlas uniformemente,
dar la vuelta transcurri da la
mitad del tiempo de
descongelación
5
Bebida/Alimento Cantidad
-g/ml-
Config-
uración
Potencia
Ajuste
Tiempo
-Min-
Procedimiento
Leche, 1 taza 150 Micro 900 W un. 1 sin tapar
Agua, 1 taza
6 tazas
1 tazón
150
900
1000
Micro
Micro
Micro
900 W
900 W
900 W
un. 2
8-10
9-11
sin tapar
sin tapar
sin tapar
Platos únicos
(verduras, carnes
y guarniciones)
400 Micro 900 W 4-6 agregar un poco de agua a la salsa,
cubrir, remover transcurrida la mitad
del tiempo de calentamiento
Guisados/sopa 200 Micro 900 W 1-2 tapar, remover desps de calentar si
es necesario
Verduras 200
500
Micro
Micro
900 W
900 W
2-3
3-5
si es necesario, adir algo de agua,
cubrir, remover transcurrida la mitad
del tiempo de calentamiento
Carne, 1 tajada* 200 Micro 900 W un. 3 esparcir un poco de salsa por encima,
tapar
Filete de pescado* 200 Micro 900 W 3-5 tapar
Tarta, 1 porción 150 Micro 450 W -1 colocar en un molde de tarta
Comido para
bes, 1 tarro
190 Micro 450 W -1 pasar a un recipiente apto para
microondas; después de calentar,
remover bien y probar la temperatura
Derretir margarina
o mantequilla*
50 Micro 900 W tapar
Chocolate fundido 100 Micro 450 W 3-4 remover de vez en cuando
Abreviaturas empleadas
CuSop = cucharada sopera Tz = taza g = gramo ml = millilitro min = minutos
Cdta. = cucharadita kg = kilogramo l = litro cm = centimetro
TABLAS DE COCCIÓN
Calentamiento de bebidas y alimentos
132


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