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20 electrolux
Tabelle Pizza-/Wähenstufe
Tabelle Aufläufe und Überbackenes
Gebäckart Einsatzebene
Te mp er atu r
°C
Zeit
Min.
Pizza (dünn) 1 200 - 250
1)
10 - 15
Pizza (mit viel Belag) 1 180 - 200 20 - 30
he 1 180 - 200 45 - 60
Spinattorte 1 160 -180 45 - 60
Quiche Lorraine 1 170 - 190 40 - 50
Quarktorte, rund 1 140 - 160 60 - 90
Quarktorte auf dem Blech 1 140 - 160 50 - 60
Apfelkuchen, gedeckt 1 150 - 170 50 - 70
Gemüse Pie 1 160 - 180 50 - 60
Fladenbrot 1 250
1)
10 - 15
Blätterteigtorte 1 160 - 180
1)
40 - 50
Flammekuchen 1 250
1)
10 - 20
Piroggen 1 180 - 200
1)
15 - 25
1) Backofen vorheizen
Gericht Backofen-Funktion
Einsatz-
ebene
Temperat ur
°C
Zeit
Min.
Nudelauflauf Ober- und Unterhitze 1 180-200 45-60
Lasagne Ober- und Unterhitze 1 180-200 40-50
Überbackenes
Gemüse
1)
Heissluftgrillen 1 170 20-30
Überbackene Baguettes
1)
Heissluftgrillen 1 160-170 20-30
Süße Aufläufe Ober- und Unterhitze 1 180-200 40-60
Fischaufläufe Ober- und Unterhitze 1 180-200 50-60
Gefülltes Gemüse Heissluftgrillen 1 160-170 40-60
1) Backofen vorheizen
20


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