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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don’t change the page numbering. Keep the
language integrity.
10
SC ZN 3.1 - 090820
Assembly page 10/10
Fax +32 2 359 95 50
Use a wooden spatula or a heat resistant plastic spatula to take the food out of the
appliance.
Always unplug the appliance when it is not in use, especially since it is not equipped with
an on/off switch.
Only use the appliance for food that is supposed to be cooked.
Repairs, such as changing a damaged mains cable, must be made by an authorized
repair shop or the Efbe-Schott Service Center (tel. no. ++49 36741 70268).
(*)
Competent qualified electrician: after sales department of the producer or importer or any
person who is qualified, approved and competent to perform this kind of repairs in order to
avoid all danger. In any case you should return the appliance to this electrician.
USE
Protective coating burn off will cause smoking on first use. However, this does not indicate
any defect of the appliance. After about 30 seconds the smoke will disappear and you
will be able to use the appliance normally. This smoke is NOT harmful.
When using for the first time, wipe the surface of the plates with a damp cloth, then dry.
Season the plates with butter, margarine or cooking fat.
Place the desired plates in the appliance. By pressing the release button (4) you can take
the plates out or put them in.
Close the appliance, you can hear the locking clip snap shut, plug the appliance in and
let it preheat.
The red and green pilot lights (2 and 3) will go on to indicate that the appliance is
plugged in and that it is heating.
The green pilot light will go out when the cooking temperature is reached. Now you can
pour the dough.
Caution: during operation, the appliance becomes hot. Be careful as you might get
burned.
Waffle maker mode
Open the heated appliance (to do so, release the locking clip 1)
Pour dough evenly onto the bottom grid but not all the way to the edges. Then close the
appliance. Press the lid down for a short moment so that the dough spreads evenly. Do
not overfill as the dough might come out through the sides of the appliance.
Bake until golden brow, about 5 to 6 minutes. When the waffles are ready, remove them
with a wooden or heat resistant plastic spatula. Never use sharp objects as these could
damage the non-stick coating.
When you have finished baking, unplug the cord from the outlet and leave the grids open
to cool.
WAFFLE RECIPES
SHORTBREAD WAFFLES
200 g butter
200 g sugar
4 eggs
twist of lemon
200 g plain flour
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