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Domo DO9052W Manual

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DO9052W
32
4. If necessary, clean the baking elements with a moist cloth. Always keep the
machine clean. See the chapter on «Cleaning and Maintenance».
5. Put a few drops of vegetable oil on the baking elements.
6. Close the lid using the handle.
7. Put the plug into the outlet. The red on/off light will light up and the machine will
start to warm up.
8. Select the desired temperature by turning the temperature regulator.
9. When the machine has reached the desired temperature, the green light will light
up. The wafe iron is now ready to use.
10. Open the lid using the handle.
11. Pour the wafe batter into the lower baking element. If necessary, use a wooden
or plastic spatula to evenly distribute the batter over the baking elements.
12. Close the lid using the handle.
13. Turn the machine 180° within 10 seconds. Let
the machine rest on the anti-slip feet provided.
14. During baking, the green lamp will turn
on and off because the thermostat will turn
itself on and off to maintain the desired
temperature.
15. Bake the Brussels wafes until they are ready
for consumption (about 3 to 4 minutes). The wafes should be crunchy on the
outside and soft in the middle. But this depends on the batter and personal taste.
16. Turn the machine back over when the wafes are done.
17. Open the lid using the handle.
18. For hygienic reasons, it is better to throw away the rst wafes, and not to eat
them.
19. Stay near the machine to regularly check whether the wafes are done and make
sure that the wafes do not burn.
20. Carefully loosen the wafes with a wooden or plastic spatula. Never use metal
objects because the non-stick coating on the baking elements may be damaged.
21. Close the lid to keep the heat in for further use.
22. When you are nished making wafes, pull the plug from the outlet.
23. Let the machine cool down completely before putting it away.
NOTES ON MAKING THE BEST BRUSSELS WAFFLES
• Wait until the green light goes on before lling the wafe maker with batter.
• Pour approximately 300ml of batter into the wafe maker to bake 2 wafes.
• Bake the wafes for about 4 minutes at the maximum temperature to make them
soft on the inside and crisp on the outside.
• Always leave the storage clip open while baking. This gives the wafes space to
rise.
… 32 …


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