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17.10 Cleaning the milk container
To keep the frother ecient, clean the milk container (D) every
two days as described below:
1. Press the release buttons (D4) and extract the lid (D1) (g.
18);
2. Extract the milk intake tube (D5);
54 55
3. Turn the connector (D2) anticlockwise (g. 54) and extract;
4. Remove the milk spout (D6) by pulling (g. 55). When ex-
tracted, remove the transparent tube inside (g. 56) and
the lid located above the spouts (g. 57);
56 57
5. Extract the milk container (D7) from the thermal casing
(D8);
58
6. Wash all the components thoroughly with hot water and
mild washing-up liquid. All components (except the
thermal casing) are dishwasher safe, placing them in the
top basket of the dishwasher. Make sure there are no milk
residues on the lid components. If necessary, use the tube
brush (C8) to scrape o any milk residues (g. 58);
7. Rinse the holes under running water;
8. Make sure the milk intake tube and milk spout are not
clogged with milk residues. Use the tube brush to clean
them thoroughly;
9. Place the milk container back in the thermal casing;
10. Insert the transparent tube into the milk spout (D6), in-
serting it rst in the hole nearest the connector, then in the
hole nearest the spouts (g. 59). After fully inserting the
ends, push for the full length of the tube, making sure it is
inserted correctly (g. 60);
59
60
11. Reassemble all the lid components;
12. Place the lid back on the milk container.
17.11 Cleaning the "Mix Carafe" (E)
After each use, clean the carafe as described below:
1. Lift the lid (E1) and extract the funnel (E3) by pressing the
release slide (E8) (g. 27) and lifting (g. 28);
2. Turn the connector (E2) anticlockwise and extract;
3. Extract the steam spout (E4) and "choco" (E5) or "aero"
(E6) stirrer from the funnel;
4. Wash all the components thoroughly with hot water and
mild washing-up liquid. All components are dishwash-
er safe, but must be placed in the top basket of the
dishwasher.
5. Replace all the components in the appliance.
Please note!
After making hot chocolate, it is normal to nd residues on the
stirrer while cleaning. These consist of traces of iron in the cocoa
attracted by the magnets in the stirrer.
17


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