Manual DeLonghi DO3899 (page 10 of 19) (German)

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BACKEN MIT UMLUFT

Diese Funktion ist ideal für die Zubereitung feiner pikanter Torten, sowie von Hauptgerichten auf Fleischba-

sis (außer Kleingeflügel), Röstkartoffeln und Kuchen aller Art. Sie eignet sich außerdem für die gleichzeitige

Garung auch unterschiedlicher Speisen auf zwei Ebenen.

Kapitel 2 - Bedienung und Einstellung der Funktionen

REZEPT

MENGE

EINSCHUBHÖHE

ROST/FETTPFANNE

HINWEISE UND TIPPS

PIKANTE TORTE

HÄHNCHEN

IN STÜCKEN

GANZES HÄHNCHEN

SCHWEINEBRATEN

HACKBRATEN

RÖSTKARTOFFELN

BISKUIT

PLUMCAKE

KEKSE

OBSTKUCHEN

KRANZ

Zu den angegebenen Backzeiten 5 Minuten Vorheizzeit dazurechnen

900 g

160°C 90 min.

Kastenform benutzen

1500 g

200°C 90 min.

Eine Fettkruste lassen, damit das

Fleisch nicht zu sehr austrocknet

600 g

180°C 35 min.

Kuchenbackform benutzen

1000 g

200°C 60 min.

Direkt auf die Fettpfanne (

legen

1000 g

200°C 60 min.

Direkt auf die Fettpfanne (

legen

1500 g

200°C 90 min.

Mit einer Gabel einstechen,

damit das Fett herausläuft

700 g

180°C

40 min.

Springform benutzen

1000 g

200°C

45 min.

Während der Garzeit 2 bis 3

Mal wenden

700 g

180°C 35 min.

Springform benutzen

400 g

180°C 20 min.

Direkt auf die Fettpfanne (

legen

1000 g

180°C

35 min.

Es kann eine runde Backform benutzt werden, die

auf den Rost (O) gestellt wird; der Kuchen kann aber

auch direkt auf der Fettpfanne (N) gebacken werden

TEMPERATUR-

TASTE

SCHAL-

TUHRTASTE

D 13-12-2002 14:55 Pagina 68

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Others manual(s) of DeLonghi DO3899

DeLonghi DO3899 User Manual - English - 19 pages

DeLonghi DO3899 User Manual - Dutch - 19 pages

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DeLonghi DO3899 Manual

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