498309
13
Zoom out
Zoom in
Previous page
1/25
Next page
12
California Sandwich
Using the freshest and highest quality ingredients
that you can find makes this sandwich shine.
Makes 2 sandwiches
2 slices whole-grain bread
2 teaspoons Dijon mustard
4 ounces sliced turkey or chicken breast
½ avocado, pitted and sliced
4 to 6 slices plum tomato
4 slices cooked bacon
2 ounces Monterey Jack
1. Preheat the Toaster Oven set to Sandwich at 400°F and set for 10 minutes
with the rack in position C. Line the baking tray with foil, if desired, and fit
with the broiling rack.
2. While oven is heating, lay both pieces of bread on the prepared tray.
3. Spread the Dijon evenly on the tops of the slices, and then evenly distribute
the remaining ingredients, in the order listed.
4. Once the oven has preheated, put the sandwiches into the oven and cook
until the cheese is fully melted, about 10 minutes.
5. Serve immediately.
Nutritional information per sandwich:
Calories 356 (47% from fat) • carb. 20g pro. 27g • fat 19g • sat. fat 7g
• chol. 65mg • sod. 1091mg • calc. 308mg • fiber 7g
Hummus and Vegetable Sandwich
This sandwich has it all and is packed with flavor – from the smooth and nutty
hummus to the tangy radishes – and healthy to boot!
Makes 2 sandwiches
2 slices whole-grain bread
3 to 4 tablespoons hummus, homemade or purchased
2 small radishes, thinly sliced
4 slices plum tomato
¼ cup sprouts (alfalfa, broccoli, whatever are your favorite and
available)
2 tablespoons shredded carrots
1 to 1½ ounces sliced feta
1. Preheat the Toaster Oven set to Sandwich at 400°F and set for 5 minutes
with the rack in position C. Line the baking tray with foil, if desired, and fit
with the broiling rack.
2. While oven is heating, lay both pieces of bread on the assembled tray.
3. Spread the hummus evenly on the tops of both slices, and then evenly
distribute the remaining ingredients, in the order listed.
4. Once the oven has preheated, put the sandwiches into the oven and cook
until the cheese is lightly browned, about 5 minutes.
5. Serve immediately.
Nutritional information per sandwich:
Calories 187 (31% from fat) • carb. 26g • pro. 9g • fat 7g • sat. fat 3g
• chol. 13mg • sod. 465mg calc. 192mg fiber 5g
13


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Cuisinart TOB-100 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Cuisinart TOB-100 in the language / languages: English as an attachment in your email.

The manual is 2,19 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info