RECIPE
31
www.cuckooworld.com
사
용
설
명
서
ENGLISH
SELECT MENU
COOKING TIMEMENU TO COOK
INGREDIENTS DIRECTIONS
1.
Put clean-washed rice in the inner pot and pour water
up to the line 6 for Glutinous Rice.
2.
Close the lid, select the ‘Rice’ or ‘High heat Glutin.Rice’
menu in 'Rice' from the display panel, and press the
'COOK/TURBO' button.
RICE
GLUTIN.
RICE
Approx.
3
4min
Rice 6 cups
The“ cup”in ingredients means a measuring cup in
the rice cooker. 1 cup (180cc) is for one person.
SOFT
GLUTIN. RICE
Approx.
50min
Rice 6 cups
1.
Put clean-washed rice in the inner pot and pour water up to
the line 6 for SOFT Glutinous Rice.
2. Close the lid, select the ‘SOFT Glutinous rice
’
menu in ‘Rice
’
from the display panel, and press the 'COOK/TURBO' button.
MIXED RICE
Approx.
46min
Rice 3 cups, Brown rice 3 cups
1.
Put clean-washed rice in the inner pot and pour water
up to the line 6 for MIXED Rice.
2.Close the lid, select the ‘Mixed Rice
’
or ‘High Heat
Mixed Rice’menu in ‘Rice
’
from the display panel, and
press the 'COOK/TURBO' button.
BROWN RICE
Approx. 58min
Brown rice 4 cups
HIGH HEAT
BROWN RICE
Approx.
59min
Brown rice 4 cups
1.
Put clean-washed rice in the inner pot and pour water up to the line 4 for
Mixed Rice.
2.
Close the lid, select the 'Brown rice' or ‘High hear Brown rice
’
menu in
'Rice' from the display panel, and press the '
COOK/TURBO' button.
GABA
RICE
-
Brown rice 4 cups
1.
Put clean-washed rice in the inner pot and pour water up to the
line 4 for GABA Rice.
2.Close the lid, select the ‘GABA rice
’
menu in 'Rice' from the display
panel, and press the '
COOK/TURBO' button.
BLACK
BEAN
RICE
Approx.
41min
Rice 1.5 cups, Black bean 1 cups, 1.5 tablespoons
Of clear rice wine, 1.5 teaspoons of salt.
*If you want softer beans, soak black beans in
water or boil them.
When cooking black rice, add 1/2 measuring cup of
water for two people, 3/4 measuring cup for four
and one cup for six people.
1.
Put clean-washed rice in the inner pot and pour water up
to the line 4 for Mixed Rice.
2.
Put washed black beans on top of that, additionally pour
3/4 cup of water, and mix the rice and the black beans.
3.
Close the lid, select the ‘BLACK BEAN rice
’
menu in 'Rice'
from the display panel, and press the '
COOK/TURBO' button.
NUTRI.
RICE
Approx.
26min
4 cups of rice, 4 roots of Fresh Ginsengs, 4 chestnuts, 4 jujubes, 12
ginkgo nuts, 2 tablespoons Of clear rice wine
*Seasoning sauces : soy sauce 4 tablespoons, chopped
scallion 2 tablespoons, crushed garlic 1/2 tablespoon,
red pepper powder 1/2 teaspoon, ground sesame mixed
with salt 2 teaspoons, sesame oil 1 teaspoon
1.
Put clean-washed rice in the inner pot and pour water up
to the line 4 for Glutious Rice.
2.
Close the lid, select the ‘NUTRI. rice
’
menu in 'Rice' from
the display panel, and press the '
COOK/TURBO' button.
1.
Put clean-washed rice in the inner pot and pour water up
to the line 3 for Mixed Rice.
2.
Close the lid, select the
'
relevant menu' menu in 'Rice' from the
display panel, and press the '
COOK/TURBO' button.
1.
Put clean-washed rice in the inner pot and pour water up to the line 3 for Glutinous Rice.
2.
Close the lid, select the ‘Pea rice' menu in 'Rice' from the display
panel, and press the '
COOK/TURBO' button.
Chinese Rice
porridge
Approx.
83min
Rice 0.5 cup
PEA RICE
Approx.
27min
3 cups of rice, 1/2 cup of pea, ,
1 tablespoons Of clear rice wine.
1.5 teaspoonful of salt.
*Boil pea before cooking.
1. Put the prepared ingredients in the Inner Pot and pour water up to the appropriate water
level depending on the quantity of food to be served. [Rice porridge: water up to the line 1
for Thick porridge, Chinese porridge: water up to the line 1 for Thin porridge]
*Note: The maximum quantity for rice porridge is two cups, and the maximum
quantity for Chinese porridge is 1.5 cups.
2.
Close the lid, select the ‘Rice porridge’ OR ‘Chinese porridge’ menu in
'Rice' from the display panel, and press the '
COOK/TURBO' button.
FIVE-GRAIN
RICE
Approx.
40min
1.5 cup of rice, millet 1/3 cup, glutinous rice
1/2cup, red beans 1/3cup, sorghum 1/3cup
and salt 1 teaspoon
BOILED BARLEY
Approx.40min
2 cup of rice, 1 cup of barley
Rice
porridge
Approx.
81min
Rice 1 cup
1.
Put clean-washed rice in the inner pot and pour water up
to the line 3 for GABA Rice.
2.
Close the lid, select the ‘Boiled Brown Rice with Red
Beans' menu in 'Rice' from the display panel, and press
the '
COOK/TURBO' button.
Boiled Brown
Rice with
Red Beans
Approx.
52min
Brown rice 1 cup, rice 2 cup and red beans
1/3 cup
HIGH HEAT
GLUTIN. RICE
Approx.
35min
Rice 6 cups
HIGH HEAT
MIXED RICE
Approx.
47min
Rice 3 cups, Brown rice 3 cups
※ Please refer to our website (www.cuckoo.co.kr) for more information.
※ After cooking reter to page 12 of the notes upon the inner pot washing.
1.
Put the prepared ingredients in the inner pot.
2.
Close the lid, select the ‘My multi-cook’ menu in
'Cooking' from the display panel, and press the
'
COOK/TURBO' button.
MY
MULTI-
COOK
10~120
min
You can set the time for Multi Cook from
10 minutes to 120 minutes.
MY
MULTI-
COOK
Nut Rice
Approx.
26min
4 cups of rice, 4 walnuts, pine nut 2 tablespoon, almond
2 tablespoon, cashew nut 2 tablespoon, 15 ginkgo nuts
*Seasoning sauces : soy sauce 4 tablespoons, chopped
scallion 2 tablespoons, crushed garlic 1/2 tablespoon,
red pepper powder 1/2 teaspoon, ground sesame mixed
with salt 2 teaspoons, sesame oil 1 teaspoon
1.
Put clean-washed rice in the inner pot and pour
water up to the line 4 for Glutious Rice.
2.Close the lid, select the 'Rice cooking' option in
'Cooking' from the display panel, and press the
'
COOK/TURBO' button.
COOK
ING
RICE
COOKING
0216-383-915G rev.0-최종.qxp_383-915G rev.0 190*260.qxp 2016. 3. 14. 오전 10:23 페이지 31
