669031
14
Zoom out
Zoom in
Previous page
1/17
Next page
13
Termo Diana ceramic
3.8 Oven operation
The stove has a static oven with capacity of 39 litres, covered entirely in stainless steel sheet and provided with
2 grills for holding trays.
A thermometer installed on the glass of the enamelled door shows the oven temperature.
The bypass damper must be closed to reach adequate cooking temperatures (see par. 1.3.6)
When the stove is lit for the first time, the oven should only be used after 1-2 hours operation at 200-250°C with
the oven door left ajar to eliminate fumes produced by manufacturing process residuals such as grease, oil and
sealants.
Clean the oven every time it is used, following the instructions given in the section on cleaning.
The oven must only be used for its intended purpose, i.e. for cooking food; any other use is improper
and potentially dangerous.
3.9 Idle period and summer
In summer, it is advisable to clean the combustion chamber, ash pan, oven flue gas ducts, chimney and flue;
also,
remove all residuals on the inside and outside of the stove, check all seals and replace them if necessary.
The appearance of the hotplate and other cast iron parts can be preserved by using neutral vaseline.
At the end of maintenance operations, close the doors and air controls to prevent the dust, etc., from entering.
If the stove is not going to be used for a long period, after the above operations and disconnecting from the flue
it is advisable cover it with a protective cloth and store in a safe and protected place.
4 – ROUTINE STOVE CLEANING AND MAINTENANCE
Good maintenance will help improve stove operation, efficiency and service life.
Every day, before lighting the fire, remove any unburnt residuals on the grate and the ashes in the ash pan
zone.
4.1 Removing the ash
The DIANA stove has a removable cast iron grate which should be cleared of ash, using the poker supplied,
every time before loading fuel.
Make sure to periodically empty the ash pan, since the accumulation of ash under the grate hinders the flow of
combustion air. Otherwise the grate will overheat and may become damaged.
To prevent the risk of fire, allow the ashes to cool outdoors in a metal container or in the stove and
eliminate them in compliance with current local regulations.
4.2 Cleaning the glass
The glass can be cleaned using a damp cloth and normal non-abrasive detergents.
Remove any encrustations with suitable detergents, before they become dry.
The ceramic glass can withstand temperatures of around 75C : in case of breakage, it is advisable to replace
it with an original glass from COLA.
The glass must only be cleaned when the stove is cold.
4.3 Cleaning the cast iron hotplate
Before lighting the stove for the first time, make sure to carefully clean the hotplate with an absorbent cloth in
order to remove the protective grease.
Before first use and after cleaning, the hotplate should be preheated for about half an hour with the oven door
open and the bypass damper lever pushed towards the inside of the stove.
For regular cleaning of the cast iron part of the hotplate, it is advisable to use slightly abrasive materials (e.g.
sandpaper or steel wool), rubbing in the direction of the surface finish.
At the end of the season it is advisable to apply a film of olive oil or neutral vaseline on the cast iron hotplate to
protect it.
14


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Cola Termo Diana at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Cola Termo Diana in the language / languages: English as an attachment in your email.

The manual is 1,06 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info