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Termo Bea
If there are several heating stoves in the same home, each must have its own flue. It is inadvisable to make
openings in the flue for other appliances, since the draught could be negatively affected.
According to Standard UNI 7429, the chimney cap must meet several requirements; above all, it must have a
useful outlet cross section at least double that of the flue. It is also advisable to install an "antiwind" cap that
guarantees fume exhaust even in the presence of strong horizontal winds
YES NO
NO YES YES
Fig. 5 Chimney caps
3 – STOVE USE
3.1 Introduction
Never leave children unsupervised in the vicinity of the stove; the risk of burns caused by the hot parts is very
high.
Make sure to carefully observe the following rules:
- never use the stove with the door open;
- do not store firelighters or easily flammable materials near the stove;
- do not move or lift the stove using the handle.
3.2 Startup
When lighting the stove the first time, bad odours may be created, therefore air the room thoroughly.
When lighting the stove the first time, allow it to burn with a low flame for several hours (air control on ash door
open 30%).
The heat can then be increased a little at a time, so that the stove expands slowly and the paint and putty dry.
3.3 Lighting and controlling the fire
To light the fire, it is advisable to use small sticks of wood and newspaper, or other means available on the
market (excluding any solid or liquid flammable and/or explosive substance).
The air control on the ash door must be open, and is used for adjusting stove heat output after the lighting
stage.
The secondary air also keeps the glass clean, therefore it is advisable to always keep this air control slightly
open when the stove is hot.
3.4 Normal operation
Remove the ash from the grate every time before loading fuel. Put 2-3 logs of wood on the bed of embers for
even consumption and good efficiency.
Despite the large capacity of the combustion chamber, it is advisable to only load a max. of 2-3 logs at a time.
Overloading does not increase efficiency, but will overheat the stove, damaging it.
3.5 Operation with partial feed
Heat output can be controlled by reducing the combustion air. To guarantee operation for many hours at low
heat, the primary and secondary air controls must only be opened at minimum.
With partial feed operation, a patina may form on the glass due to the low temperature in the fire zone. In any
case, a continuous fire with low output is not advisable.
3.6 Operation in off season
With outside temperatures above 15°C, the draught m ay be affected, resulting in a decrease in heat output and
therefore flue gases not completely exhausted (smell of smoke in the room). In this case it is advisable to
remove the ash from the grate and increase the combustion air. Put less fuel on the fire and clean the grate
more frequently.
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