Manual Clatronic mwg 775 h (page 63 of 102) (English, German, Dutch, French, Italian, Polish, Portuguese, Spanish, Norwegian)

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ENGLISH

 NOTE:

• Every further press of the START/+30SEC./CONFIRM

button increases the operating time by 30 seconds.

• Cooking in the microwave oven is very much faster

than in a standard cooker. If you are not sure, set the

cooking time to low and continue cooking afterwards if

necessary.

6. After that time has elapsed, the device switches off and 5

buzzers are heard. Then you can remove the food.

Interrupting or Stopping the Cooking Process

• If you would like to interrupt the cooking process, press the

STOP/CLEAR/CLOCK button or simply open the door.

• If you wish to continue cooking, close the door and press the

START/+30SEC./CONFIRM button.

• If you would like to stop the cooking process altogether,

press the STOP/CLEAR/CLOCK button twice.

Warming

The warming and heating of food is a particular strength of the

microwave. Liquids and foods that are in the refrigerator can be

easily brought up to room temperature or the right temperature

for consumption without the need for many pots.

The heating times contained in the following table are only

rough guides as the time depends very much on the starting

temperature and the composition of the food. You are therefore

advised to check from time to time whether the dish is already

hot enough.

Heating Table

Food/dish Quantity

Power

in watts

Approx.

time in

minutes

Cover

Liquids

Water, 1 cup 150 g 800 0,5 - 1 no

Water, 0.5 l 500 g 800 3,5 - 5 no

Water, 0.75 l 750 g 800 5 - 7 no

Coffee, 1 cup 150 g 800 0,5 - 1 no

Milk, 1 cup 150 g 800 0,5 - 1 no

Note: Place a glass rod in the vessel to prevent delayed boiling; stir

thoroughly before drinking.

One-Course Meals

Schnitzel, potatoes

and vegetables

450 g 800 2,5 - 3,5 yes

Goulash with noodles 450 g 800 2 - 2,5 yes

Meat, dumpling

and sauce

450 g 800 2,5 - 3,5 yes

Tip: moisten slightly beforehand, stir from time to time.

Meat

Schnitzel, coated

with breadcrumbs

200 g 800 1 - 2 no

Meatballs, 4 in total 500 g 800 3 - 4 no

Joint 250 g 800 2 - 3 no

Tip: brush with oil so that the breadcrumbs or crust do not become

soft.

Food/dish Quantity

Power

in watts

Approx.

time in

minutes

Cover

Poultry

Half a chicken 450 g 800 3,5 - 5 no

Chicken fricassee 400 g 800 3 - 4,5 yes

Tip: brush with oil, stir from time to time.

Extras

Noodles, rice

1 portion

2 portions

150 g 800 1 - 2 yes

300 g 800 2,5 - 3,5 yes

Potatoes 500 g 800 3 - 4 yes

Tip: moisten slightly beforehand.

Soups/Sauces

Clear soup, 1 plate 250 g 800 1 - 1,5 yes

Soup with garnish 250 g 800 1,5 - 2 yes

Sauce 250 g 800 1 - 2 yes

Baby Food

Milk 100 ml 400 0,5 - 1 no

Mash 200 g 400 1 - 1,5 no

Tip: shake well or stir. Check the temperature!

Cooking

Practical Cooking Tips

Please keep to the recommended values in the cooking table

and the recipes. Keep an eye on the cooking process until you

have more experience.

The door of the microwave can be opened at any time. The

machine switches off automatically.

This only starts to work again when the door is closed and the

START/+30SEC./CONFIRM button is pressed a second time.

Foods taken directly from the refrigerator require a slightly longer

cooking time than those at room temperature.

The more compact a food is, the longer is the cooking time. For

example, a large piece of meat has to be cooked longer than

the same quantity of sliced meat. It is advisable to start cooking

sizeable quantities on maximum power and then to continue

cooking evenly on medium power.

Flat dishes cook faster than thick ones. Therefore it is advisable

to spread the food as thinly as possible. Thinner pieces, e.g.

chicken legs or ﬁ sh ﬁ llets should be placed towards the inside or

allowed to overlap.

Smaller quantities cook faster than large ones.

The following rule of thumb applies:

Double the quantity = almost double the time

Half the quantity = half the time

If you are not able to ﬁ nd a suitable time for a dish, the following

rule applies:

approx. 1 minute cooking time for each 100 g.

All dishes which are covered up on a normal cooker should also

be covered in the microwave oven.

A lid prevents the food from drying out. Suitable covers are an

inverted plate, parchment paper or microwave foil. Dishes which

are to be given a crust should not be covered when cooked.

05-MWG 775 H.indd 6305-MWG 775 H.indd 63 08.09.2008 16:34:11 Uhr08.09.2008 16:34:11 Uhr

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Clatronic mwg 775 h Manual

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