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PRECAUZIONI PER EVITARE UNA
POSSIBILEESPOSIZIONE ALL'ECCESSIVA
ENERGIA DELLE MICROONDE
1. Non tentare di far funzionare questo forno con lo sportello aperto, poiché il funzionamento a
sportello aperto può provocare un'esposizione dannosa all'energia delle microonde. È
importante non manomettere gli interblocchi di sicurezza.
2. Non collocare alcun oggetto tra la parte anteriore del forno e la porta, né lasciare che residui
di sporco o detergenti si accumulino sulle superfici di tenuta.
3. Non azionare il forno se danneggiato. È particolarmente importante che lo sportello del
forno si chiuda correttamente e che non vi siano danni a
a. Porta (piegata),
b. Cerniere e chiusure (rotte o allentate),
c. Guarnizioni per porte e superfici di tenuta.
4. Il forno non deve essere regolato o riparato da nessuno, ad eccezione del personale di
assistenza qualificato.
INDICE
DICHIARAZIONE DI CONFORMI ................................................................................................... 1
GESTIONE DEI RIFIUTI E TUTELA DELL'AMBIENTE ..................................................................... 1
PRECAUZIONI PER EVITARE UNA POSSIBILEESPOSIZIONE ALL'ECCESSIVA ENERGIA DELLE
MICROONDE ............................................................................................................................................. 2
INSTALLAZIONE ....................................................................................................................................... 5
INTERFERENZE RADIO ............................................................................................................................ 6
PRIMA DI CHIAMARE ASSISTENZA ......................................................................................................... 6
PRINCIPI DI COTTURA A MICROONDE .................................................................................................... 7
GUIDA AGLI UTENSILI ............................................................................................................................. 7
SPECIFICHE ............................................................................................................................................... 8
NOMI DEI PARTICOLARI .......................................................................................................................... 8
PANELLO DI CONTROLLO ........................................................................................................................ 9
COME IMPOSTARE I COMANDI DEL FORNO ......................................................................................... 10
Regolazione dell’ora ........................................................................................................................ 10
FUNZIONE TIMER ........................................................................................................................ 10
Express cooking ............................................................................................................................... 10
Cottura a Microonde ........................................................................................................................ 10
Grill.................................................................................................................................................. 11
Cottura combinata ............................................................................................................................ 11
Scongelamento a tempo ................................................................................................................... 11
Scongelamento a peso...................................................................................................................... 11
Funzione di doratura ........................................................................................................................ 11
Cottura a più stadi ............................................................................................................................ 12
Modalità silenziosa .......................................................................................................................... 12
Blocco bambini ................................................................................................................................ 12
Cottura automatica ........................................................................................................................... 12
PULIZIA E MANUTENZIONE................................................................................................................... 13
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