Manual Candy CMC 9628 DB (page 24 of 94) (English, Italian, Spanish)

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Cooking Guide

Reheating Liquids and Food

Use the power levels and times in this table as a guide lines for reheating.

Food Portion Power

Time

(min. )

Standing

Time

(min. )

Instructions

Drinks

(coffee, milk,

tea, water

with room

temperature)

150 ml

(1cup)

300 ml

(2cups)

450 ml

(3cups)

600 ml

(4cups)

1½-2

2½-3

3-3½

reheat uncovered. Place 1

cupinthecentre,2

opposite of each other and

3 or 4 in a circle. Stir

carefully before and after

standing time, be careful

while taking them out of

oven.

Soup

(chilled)

250g

350g

450g

550g

P100

2-2½

2½-3

3-3½

3½-4

2-3

Pour into a deep ceramic

plate or deep ceramic bowl.

Cover with plastic lid. Stir

well after reheating. Stir

again before serving.

Stew

(chilled)

plate. Cover with plastic

lid.Stir occasionally during

reheating and again before

standing and serving.

Pasta with

sauce

(chilled)

350g P80 3½-4½ 3

Put pasta (e.g. spaghetti or

egg noodles) on a flat

ceramic plate. Cover with

microwave cling film. Stir

before serving.

Filled pasta

with sauce

(chilled)

tortellini) in a deep ceramic

plate. Cover with plastic lid.

Stir occasionally during

reheating and again before

standing and serving.

Plated Meal

(chilled)

350g

450g

550g

P80

4½-5½

5-6

5½-6½

Plate a meal of 2-3 chilled

components on a ceramic

dish. Cover with microwave

cling-film.

P100

1-1½

350g P80

1-2

Pour into a ceramic cup and

4½-5½ 2-3

Put stew in a deep ceramic

4-5 3

Put filled pasta (e.g. ravioli,

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Candy CMC 9628 DB Manual

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