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Camry CR 4011 Manual

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13. Pressing chamber
Keypad Description:
14. Power Button
15. Reverse Button
16. Start / Pause button
Before first use:
Please note that before use you should take out all of the pieces out of the box and clean the device with a
damp cloth and soap water. Then please dry the device with a dry paper towel and let dry. This will make sure
that there is no residue factory grease and other pieces of after production dirt from the device.
WARNING: All accessory parts are NOT SUITABLE FOR CLEANING IN THE DISHWASHER.
PLEASE NOTE:
The device should be assembled in the package.
You will have 2 pressing shafts in the package.
The pressing shaft with the RED O ring is used for smaller nuts and grains.
The pressing shaft with the BLACK O ring is used for bigger nuts and grains.
To exchange the pressing shaft:
1. Take out the EMPTY hopper (1) by pulling on it upwards. It should slide out without any problems. As shown
on Picture H on page 4.
NOTE: Please make sure it is empty since the contents of the hopper will spill out.
2. Push the Pressing chamber buckle to the unlocked position as shown on picture I on page 4. The upper part
of the picture is the unlocked position and the lower is the closed position.
3. Push the Pressing chamber cover and heating unit (7) as shown on picture J on page 4.
4. Take the heat resistant glove from the set or any heat resistant oven glove.
5. Remove the pressing chamber (13) as shown on picture K on page 4.
6. Pull out the pressing shaft and replace it with the desired one.
7. Push the Pressing chamber (13) back into place and slide the pressing chamber buckle (10) into the locked
position.
8. Close the Pressing chamber cover and heating unit (7) down into the closed position.
9. Put the hopper (1) into the proper starting position making sure it is a tight fit.
Device Use:
1. Open the Cover lid (2) as shown on picture E on page 3.
To do so please use the instructions mentioned before this chapter.
To use the device please make sure you have the proper pressing shaft installed.
After making sure the proper pressing shaft is installed follow the below instructions:
3. Put the oil strainer onto the oil container (8) to make sure no additional material from the oil pressing process
gets into the oil as shown on picture G on page 3. Put the oil container under the pressing shaft making sure
the oil goes into the container.
4. Put the Pomace container (9) under the pressing shaft so the pomace will fall only into the container.
2. Close the hopper (1) with the Cover lid (2) making sure it is in the proper position and the seal is tight or the
device will not turn on. The protrusion on the lid needs to be inserted in the proper holes in the hopper.
NOTE: The raw material to be processed must not be larger than peanuts or hazelnuts. If necessary, crush
them to ensure optimum processing.
1. Fill the hopper (1) with the desired grain or nuts as shown on picture F on page 3.
Please note that after working for 45 minutes or the hopper being empty for more than 1 minute. The device
11. When the hopper (1) is empty and the Pressing chamber is also empty the device will stop.
10. After warming up the device will start.
9. The Power Button (14) will start to blink and show the device is warming up.
8. Press the Start / Pause button (16).
7. Turn on the device by pressing the Power Button (14). It will light up.
6. Plug the device into the mains power using the power cable from the set.
… 7 …


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