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en Overview of cleaning
10
Honey cake with apples
Honey-apple mixture
¡Forest honey (5°C)
CNHR15: 130g
CNHR12C: 110g
¡30 g apple, cut in cubes (11mm)
Preparation:
¡Add the ingredients to the universal cut-
ter.
¡Mix the ingredients for 2seconds.
Cake
¡3 eggs
¡60 g butter
¡100 g plain white flour
¡60g ground walnuts
¡1 tsp cinnamon
¡2 tbsp vanilla sugar
¡1 tsp baking powder
¡1 apple
Preparation:
¡Separate the eggs and whisk the egg
whites until stiff.
¡Beat the egg yolk with the sugar until
light and fluffy. Add the soft butter and
the prepared honey-apple mixture.
¡Mix the rest of the ingredients in a separ-
ate bowl, add to the moist ingredients
and stir in.
¡Carefully fold in the beaten egg whites
with a spatula.
¡Line a rectangular loaf tin (35x11cm)
with greaseproof paper and add the pre-
pared cake mixture.
¡Peel the apple, cut into slices and ar-
range on the cake.
¡Preheat the oven to 180°C and bake
the cake for 30minutes.
Overview of cleaning
Overview of cleaning
Overview of cleaning Clean the individual parts as indicated in
the table.
→Fig. 17
10


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