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Care and daily cleaning
Notes:
To prevent splashing, fully immerse the
blender blade in the ingredients before
switching on the appliance.
With liquid foodstuffs, immerse the
blender foot and hold it at a slight angle
for better blending results and to prevent
the ingredients from sticking to the
bottom of the receptacle.
The appliance works better if there is
some liquid in the ingredients.
Care and daily cleaning
The appliance and the tools used must be
thoroughly cleaned after each use.
W Risk of electric shock!
Unplug the appliance before cleaning it.
Never immerse the base unit in liquids
and do not clean in the dishwasher.
Do not steam-clean the appliance.
Caution!
Do not use any cleaning agents
containing alcohol or spirits.
Do not use any sharp, pointed or metal
objects.
Do not use abrasive cloths or cleaning
agents.
Do not wedge plastic parts in the
dishwasher as they could become
permanently deformed.
Please note:
To make it easier to clean the blender
foot, after use place it in a receptacle
containing clean water and briefly press
the Turbo button  several times.
When processing food such as red
cabbage or carrots, plastic parts may
become discoloured. This can be
removed with a few drops of cooking oil.
In Fig. C you will find a summary of how to
clean the individual parts.
Disconnect the base unit and the
accessory parts from one another.
Wipe the outside of the base unit with a
soft, damp cloth and dry off.
Clean the accessory parts with a
detergent solution and a soft cloth or
sponge or place them in the dishwasher.
Clean the blender foot in the dishwasher
or with a brush under running water.
Dry the blender foot in an upright
position (blender blade face up) so that
any trapped water can run out.
Note:
Appliances with a spiral cable:
Never wind the cable round the appliance!
Troubleshooting
Problem
Appliance switches off during use.
Remedy
The overload protection device has been
activated.
Disconnect the mains plug.
Leave the appliance to cool down for
approx. 1 hour in order to deactivate
the overload protection device.
Plug the mains plug into the mains.
Switch the appliance on again.
Important: If a fault cannot be eliminated,
please contact customer service.
Recipes
Mayonnaise
1 egg (egg yolk and egg white)
1 tbs. mustard
1 tbs. lemon juice or vinegar
200-250 ml oil
Salt and pepper to taste
Ingredients must be at the same
temperature!
Put all ingredients in a jug.
Place the blender foot on the base
of the jug and blend until the mixture
emulsifies.
Slowly raise the switched on blender
as far as the upper edge of the mixture
and lower again until the mayonnaise
is ready.
13


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