Manual Bosch hmt93660eu (page 39 of 132) (English, German, Dutch, French, Italian)

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Defrosting, heating up and

cooking with the microwave

Use heat resistant ovenware made of glass, glass and

ceramic, porcelain, ceramic or heatĆresistant plastic.

These materials do not block the microwaves.

This is not the case with ovenware made of metal. The

microwaves are obstructed which means that the

food in closed metal containers remains cold.

Make sure that there is a gap of at least 2 cm between

metal items such asspoons and the walls and the

inside of the door. The glass on the inside of the door

could be damaged by sparks.

You can often use serving dishes for cooking food.

This saves you from having to transfer the food and

means there is less washing up.

You should only use ovenware with gold or silver rims

if the ovenware manufacturer guarantees that they are

suitable for use in the microwave.

Always place the ovenware directly on the turntable.

Carry out the following test if you are unsure whether

your ovenware is suitable for use in the microwave:

Place the empty dish in the oven for ½ to 1 minute at

full power. Check the temperature during this period.

The dish should still be cold or handĆhot. The dish is

unsuitable if it becomes hot or sparks are generated.

N.B. The microwave must only be switched on when

there is food in the cooking compartment. The only

exception to this rule is this ovenware test.

Ovenware

Ovenware test:

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Bosch hmt93660eu Manual

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