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Zubehör Höhe Heizart Temperatur °C
Empfindliches Gefriergut
z. B. Sahnetorten, Buttercremetorten, Torten mit
SchokoladeĆ oder Zuckerglasur, Früchte usw.
Rost 2 Q 20 ºC
Sonstige Tiefkühlprodukte*
Hähnchen, Wurst und Fleisch, Brot, Brötchen,
Kuchen und anderes Gebäck
Rost 2 Q 80 ºC
* Gefrorenes mit Mikrowellenfolie abdecken. Geflügel mit der Brustseite auf den Teller legen.
Dörren
q Verwenden Sie nur einwandfreies Obst und GemüĆ
se und waschen Sie es gründlich.
q Lassen Sie es gut abtropfen oder trocknen Sie es
ab.
q Legen Sie Backblech und Rost mit BackĆ oder PerĆ
gamentpapier aus.
Lebensmittel Höhe Heizart Temperatur ºC Dauer, Stunden
600 g Apfelringe 1+3 Q 80 ca. 5
800 g Birnenspalten 1+3 Q 80 ca. 8
1,5 kg Zwetschgen oder Pflaumen 1+3 Q 80 ca. 8Ć10
200 g Küchenkräuter geputzt 1+3 Q 80 ca.
Hinweis: Sehr saftiges Obst oder Gemüse mehrmals
wenden. Das Gedörrte nach dem Trocknen sofort
vom Papier lösen.
29


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