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Bosch GSN 32A23 Manual

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32
Thawing frozen food
Depending on the type and appliacation,
select one of the following options:
■ at room temperature
■ in the refrigerator
■ in an electric oven, with/without fan
assisted hot-air
■ in the microwave
Note
Do not refreeze food which is beginning
to thaw or which has already thawed. It
can only be refrozen when it has been
used to prepare a ready meal (boiled
or fried).
No longer store the frozen produce
for the max. storage period.
Interior fittings
(not all models)
Frozen food container (large)
Fig. 1/15
For freezing and storing large food items,
e.g. turkey, duck and goose.
Freezer calendar
Fig. 7/A
To prevent the quality of the food from
deteriorating, it is important that
the permitted storage period is not
exceeded. The storage period depends
on the type of produce. The figures next
to the symbols indicate the permitted
storage period of the produce in months.
When purchasing frozen produce,
observe the date of manufacture or use-
by date.
Ice pack
Fig. 7/B
If a power failure or malfunction occurs,
the ice packs can be used to slow down
the thawing process. The longest
storage time is obtained by placing
the ice pack directly on the food in
the top compartment.
To save space, the ice pack can be
stored in the door compartment.
The ice packs can also be used to cool
food temporarily, e.g. in a cold bag.
Ice cube tray
Fig. 8
Fill the ice cube tray ¾ full of water
and place in the freezer compartment.
If the ice tray is stuck to the freezer
compartment, loosen with a blunt
implement only (spoon-handle).
To loosen the ice cubes, twist the ice tray
slightly or hold briefly under flowing
water.
Ice maker
Fig. 9
1. Remove the ice cube tray, fill ¾ full of
water and re-insert.
2. When the ice cubes are frozen, rotate
the knobs on the ice cube trays
several times to the right and release.
The ice cubes loosen and fall into
the storage container.
3. Remove ice cubes from the storage
container.
… 32 …


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