Manual Boretti kookplaten 2012 (page 92 of 100) (English, German, Dutch, French)

533769

Zoom out

Zoom in

1/100

Fry-top

The Fry Top is a multifunctional griddle on which

an enormous range of dishes can be prepared. A

DVD has been made about the Fry–Top so that

you can discover exactly how it works, what the

possibilities are, and how to clean it. This DVD

can be watched as streaming video on the web-

site, but will also be included with your range. If

the DVD has inadvertently not been included, you

can request a copy from Boretti.

Ignite the Fry–Top burner and select a low set-

ting. After 8 – 10 minutes the Fry–Top is ready

for use. Next, evenly spread a little oil on the grid-

dle (never use butter on the Fry–Top) after which

you can put the food directly onto the griddle. Fry-

ing will be slower on the Fry–Top, yet the dish will

not start to simmer. Because the food is seared

quickly, it loses less moisture.

Cleaning the Fry Top

When the food is ready, remove it from the Fry–

Top and pour a little water onto the Fry–Top be-

fore leaving to enjoy your food. The water will soak

any food residues, which you can then scrape off

with the spatula included. It will make clean–up

much easier. Beware of steam that will rise from

the Fry–Top – it is hot! When the griddle has

cooled down almost completely, spray on a lit-

tle Fry–Top cleaner and scrub with the steel wool

pad included. Finally, use a moist cloth and your

Fry–Top will be like new. If necessary, use a soft

scrubbing pad for the small nooks and crannies.

Coupe de Feu

The Coupe de Feu is made of solid cast iron, and

allows one or more pots or pans to be placed di-

rectly onto the cooking surface. The plate is heat-

ed by a sub–surface gas burner. The plate will

generate heat which is not too intense beneath

the pan, and will distribute it evenly across the

cooking surface. This makes it possible to cook

a dish slowly. This is especially useful for dishes

like sauces and braised dishes. Light the burner

approximately 5 minutes before use, so that the

cast iron plate will have plenty of time to heat

up. The same amount of time is needed for the

plate to cool down. The middle of the Coupe de

Feu is hottest, and the edges will be cooler. If you

require a more intense heat, you can also choose

to remove one or more rings. Without constantly

needing to adjust the knob, this allows you to de-

termine the amount of heat generated.

Caution: It is normal that the Coupe de Feu will

show a little surface rust after time. We recom-

mend regularly rubbing the Coupe de Feu with a

little oil to prevent this. The rings, or any other

cast iron parts, should never be cleaned in the

dishwasher.

Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

Forumrules

To achieve meaningful questions, we apply the following rules:

First, read the manual;
Check if your question has been asked previously;
Try to ask your question as clearly as possible;
Did you already try to solve the problem? Please mention this;
Is your problem solved by a visitor then let him/her know in this forum;
To give a response to a question or answer, do not use this form but click on the button 'reply to this question';
Your question will be posted here and emailed to our subscribers. Therefore, avoid filling in personal details.

new questions and answers
new manuals

You will receive an email to register for one or both of the options.

Get your user manual by e-mail

Enter your email address to receive the manual of Boretti kookplaten 2012 in the language / languages: English, German, Dutch, French as an attachment in your email.

The manual is 5,04 mb in size.

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.

Info

Boretti kookplaten 2012 Manual

Product: