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Boretti 645...ZV Pizza Manual

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Selecteerknop (S) - Selector (S)
Kommutator/selektor (S) - Vred (S)
∫ÔÌÈÙ∙Ù¤Ú (S)
Thermostaat (T) - Termóstato (T)
Termostat (T) - Termostatens funktion (T)
ıÂÚÌÔÛÙ¿ÙË (T)
Como usar o for no multifunção
Escolher uma das 9 funções de cozimento gi ran do o
selector (S) e escolher a temperatura (de 50° C a 400°C)
com o termóstato (T). Se o vosso modelo está dotado de
programador, colocá-lo para a cozedura.
Luz do forno
Para apagar ou acender a luz, exerça uma ligeira
pressão no botão selector (S). Se o selector estiver
na posição (0), a luz não funciona.
1/PR1 Cozedura Pizza (disponível apenas em
alguns modelos)
Esta função é especialmente indicada para cozer
pizzas, fogaças e pão. A principal fonte de calor
provém da resistência inferior que funciona associada
às outras resistências do forno.
2/PR2 Cocção normal estática
É a função clássica do forno eléctrico particularmente
apta para a cocção das seguintes comidas: costeletas
de porco, salsichas, bacalhau, carne assada, caça,
vitelo assado, merengues e biscoitos, fruta ao
for no, etc.
3/PR3 Cocção inferior
Trata-se da cocção mais indicada para terminar a
cocção dos alimentos, em particular a pastelaria
(biscoitos, merengues, doces levedados, doces de
fruta, etc) e outras comidas.
4/PR4 Cocção superior
Particularmente apta para torrar e dar o toque de
cor fi nal a muitas comidas; é a função aconselhada
para hamburgers, costeletas de por co, bifes de vitelo,
solhas, sepíolas, etc.
5/PR5 Cocção grill com a porta fechada
A função indicada para a cocção à grelha rápida e
profunda, para tostar e assar as carnes em geral,
lombo, bifes, peixe à grelha e também verduras à
grelha.
Uso do grill e assador
(somente em alguns mode-
los).
Apoiar a haste do espeto no suporte apropriado
e introduzi-la no motor do assador. Ideal para frango
assado, espetadas, etc.
Gebruik van de meerfuncties oven
Draai de selecteerknop (S) op een van de 9 bakmogelijkheden
en kies met de thermostaat (T) de temperatuur (van 50°C tot
400°C). Indien uw apparaat voorzien is van een programmeur
bereid hem voor tot het bakken.
Licht van de oven
Om het lampje aan of uit te doen moet u een klein
beetje op de knop van de keuzeschakelaar (S) drukken.
Het lampje functioneert niet als de keuzeschakelaar
op stand (0) staat.
1/PR1 Pizza bakken (alleen beschikbaar bij
sommige modellen)
Deze functie is bijzonder geschikt om pizza’s,
focaccia’s en brood te bakken. De belangrijkste
warmtebron is het onderste verwarmingselement dat
in combinatie met de andere verwarmingselementen
van de oven werkt.
2/PR2 Het normaal statisch bakken
Is de klassieke functie van een elektrische oven, vooral
geschikt voor het bakken van varkenscarbonades,
braadworst, gestoofdvlees, wild, gebraden kalfsvlees,
schuimpjes en biscuits, fruit, enz.
3/PR3 Het van onderen bakken
Is aangeraden voor het bakbeëindigen van gerechten,
vooral van gebak (biscuits, schuimpjes, gerezen
gebakjes, fruitgebak, enz.) en van andere gerechten.
4/PR4 Het van boven bakken
Vooral geschikt voor bruin braden en voor het geven
van de laatste kleur aan verschillende gerechten;
aangeraden voor hamburgers, varkenscarbonade,
kalfslapjes, tong, inktvisjes, enz.
5/PR5 Het grillbakken met geslaten deur
Is geschikt voor het snel en diep bakken, voor het
gratineren en in het algemeen braden van vlees, fi let,
fl orentijnse kotelet, vis en groenten aan ‘t grill, enz.
Gebruik van grill en braadspitdraaier (alleen bij
sommige modellen). Leg de stang van het braadspit
op de passende steun en zet hem in de motor van de
braadspitdraaier. Is ideaal voor kip aan ‘t spit, stukjes
vlees aan ‘t spit, enz.
… 26 …


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