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Bomann EHBC 555 IX Manual

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Symbol
SymbolSymbol
Symbol
Description
DescriptionDescription
Description
Upper heat
Upper heatUpper heat
Upper heat:
: :
:
The heating is done with active
re-baking from the top.
Grill:
Grill:Grill:
Grill: The heater
heats up to the temperature necessary for grilling.
Extra g
Extra gExtra g
Extra grill:
rill: rill:
rill: The upper
heat is additionally switched
tense.
Notes for baking and cooking in the oven
Notes for baking and cooking in the ovenNotes for baking and cooking in the oven
Notes for baking and cooking in the oven
NOTE
NOTENOTE
NOTE:
::
:
• In principle, you may use any
heat
•
Unsuitable is cookware of bright, shiny aluminum, unglazed clay and tableware made of plastic or with
plastic handles.
• Use the included accessory.
•
Follow the instructions for the duration of the completion in your rec
product packaging.
Baking
BakingBaking
Baking
•
For good baking results, preheating is recommended up to the desired temperature.
• After finishing t
he baking process, we recommend
•
Before removing the cake, check if it is
residue will stick to the wood
en stick
Cooking and roasting meat & fish
Cooking and roasting meat & fishCooking and roasting meat & fish
Cooking and roasting meat & fish
•
Only cook meat of maximum 1 kg in the oven.
cooking zones.
• For roasting,
the use of refractory dishes, which should
• When
using the grate or grill rack for
the lower side rack level.
•
You should turn the roast at least once, e.g. after half of the cooking time has elapsed. During roasting,
pour some of the roasting liquid or hot salty water over the roast once in the while; do not use cold water.
G
GG
Grilling
rillingrilling
rilling
When grilling, the food will be cooked with the infrared beams of the
To switch the grill on:
• Turn the fun
ction selector switch to the position marked with the grill symbols,
•
Preheat the oven for approx. 5 minutes.
• Insert the univer
sal baking sheet with the food to be cooked into the desired side rack level. When using
the grill rack for grilling, insert an empty baking sheet right below the grill rack for collecting dripping
grease. That keeps the oven clean.
• Grill with the oven door closed!
12
The heating is done with active
top heat. The
dish gets heated from the top. Use e.g.
heats up to the temperature necessary for grilling.
heat is additionally switched
on to the
grill heat. The food is browned
Notes for baking and cooking in the oven
Notes for baking and cooking in the ovenNotes for baking and cooking in the oven
Notes for baking and cooking in the oven
heat
-resistant cookware for your food.
Unsuitable is cookware of bright, shiny aluminum, unglazed clay and tableware made of plastic or with
Follow the instructions for the duration of the completion in your rec
ipes and preparation instructions on the
For good baking results, preheating is recommended up to the desired temperature.
he baking process, we recommend
resting the food
for about 5 minutes in the oven.
Before removing the cake, check if it is
done by using a wooden stick
. When the cake is done, no dough
en stick
.
Only cook meat of maximum 1 kg in the oven.
We recommend to roast or cook s
maller por
the use of refractory dishes, which should
also have heat-
resistant handle,
using the grate or grill rack for
roasting
, we recommend placing a baking sheet with some water on
You should turn the roast at least once, e.g. after half of the cooking time has elapsed. During roasting,
pour some of the roasting liquid or hot salty water over the roast once in the while; do not use cold water.
When grilling, the food will be cooked with the infrared beams of the
heated grill element.
ction selector switch to the position marked with the grill symbols,
Preheat the oven for approx. 5 minutes.
sal baking sheet with the food to be cooked into the desired side rack level. When using
the grill rack for grilling, insert an empty baking sheet right below the grill rack for collecting dripping
grease. That keeps the oven clean.
dish gets heated from the top. Use e.g.
when
grill heat. The food is browned
more in-
Unsuitable is cookware of bright, shiny aluminum, unglazed clay and tableware made of plastic or with
ipes and preparation instructions on the
For good baking results, preheating is recommended up to the desired temperature.
for about 5 minutes in the oven.
. When the cake is done, no dough
maller por
tions on the
resistant handle,
is recommended.
, we recommend placing a baking sheet with some water on
You should turn the roast at least once, e.g. after half of the cooking time has elapsed. During roasting,
pour some of the roasting liquid or hot salty water over the roast once in the while; do not use cold water.
heated grill element.
sal baking sheet with the food to be cooked into the desired side rack level. When using
the grill rack for grilling, insert an empty baking sheet right below the grill rack for collecting dripping
… 12 …


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