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Bomann EHBC 555 IX Manual

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Selecting appropriate cookware
Selecting appropriate cookware Selecting appropriate cookware
Selecting appropriate cookware
Only use cookware with a
The
and must be centered.
In order to avoid scratching, do not slide the c
but lift it up instead.
CAUTION:
CAUTION:CAUTION:
CAUTION:
The cooking surface and the base of the cookware must always
Switching on and off
Switching on and offSwitching on and off
Switching on and off
...the oven
...the oven...the oven
...the oven
The oven is equipped with various functions. Baking can be
Set the required o
perating conditions of the oven.
• Set the oven function selector
switch
• Turn the
oven temperature selector switch in
• To switch the oven off,
both switches
…
……
…the hob
the hobthe hob
the hob
• Place suitable cookware on the
respectively cooking zone
• Turn the corresponding
level regulator
•
After the end of the cooking process t
Residual heat
Residual heatResidual heat
Residual heat
After switching off the
cooking zones
This warns against touching the zone.
WARNING:
WARNING:WARNING:
WARNING:
Risk of burns!
Risk of burns!Risk of burns!
Risk of burns!
Do not touch the cooking zones while the residual heat indicator lights up.
Oven functions
Oven functionsOven functions
Oven functions
Symbol
SymbolSymbol
Symbol
Description
DescriptionDescription
Description
•
••
•
Off
OffOff
Off-
--
-state
statestate
state:
::
: Switching the o
ven off.
Oven lamp
Oven lampOven lamp
Oven lamp:
: :
:
The oven lighting can be switched on sep
Upper
UpperUpper
Upper/
//
/lower heat
lower heatlower heat
lower heat:
: :
:
The heating is
top and bottom.
Lower heat
Lower heatLower heat
Lower heat:
: :
:
The heating is done with active
e.g. when re-
baking from below.
11
Only use cookware with a
completely flat base.
The
base of the cookware should be of
the same size as the cooking zone
and must be centered.
In order to avoid scratching, do not slide the c
ookware over the cooking zone,
but lift it up instead.
The cooking surface and the base of the cookware must always
be clean and dry.
The oven is equipped with various functions. Baking can be
done
with upper heat, lower heat and grill heat.
perating conditions of the oven.
switch
to the appropriate position.
oven temperature selector switch in
clockwise direction
to the desired temperature.
both switches
must be turned to the off-state again.
respectively cooking zone
.
level regulator
to the desired temperature level.
After the end of the cooking process t
urn the level regulator back to the off-state.
cooking zones
the residual heat indicator of the correspond
ing cooking zone lights up.
This warns against touching the zone.
Do not touch the cooking zones while the residual heat indicator lights up.
ven off.
The oven lighting can be switched on sep
arately, e.g
. for cleaning the oven.
The heating is
done in a conventional manner.
The dish gets evenly heated from the
The heating is done with active
bottom heat. The
dish gets heated from the bottom. Use
baking from below.
the same size as the cooking zone
ookware over the cooking zone,
with upper heat, lower heat and grill heat.
to the desired temperature.
ing cooking zone lights up.
. for cleaning the oven.
The dish gets evenly heated from the
dish gets heated from the bottom. Use
… 11 …


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