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Blomberg KI 1221 Manual

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7
Gerätetür und Möbeltür auf ca. 90° öffnen. Den
Winkel (B) in der Schiene (A) einsetzen. Gerätetür
und Möbeltür zusammenhalten und die Bohrlöcher
anzeichnen (siehe Abb.). Winkel abnehmen und die
Bohrlöcher mit Ø 2mm und einem Abstand von 8
mm von der Türaußenkante ausführen. Den Winkel
wieder auf der Schiene anbringen und mit den mit-
gelieferten Schrauben befestigen.
PR168
PR167/1
D
B
Für eine allfällig notwendige Ausrichtung der
Möbeltür, den Spielraum der Langlöcher nutzen.
Nach Beendigung der Arbeiten den einwandfreien
Verschluß der Gerätetür überprüfen.
Die Abdeckung (D) in die Schiene (B) eindrücken,
bis sie einrastet.
Anschlagwechsel Verdampferfachtür
180°
22
Interior Accessories
Storage shelves
• You should always slide one of the full size glass
storage shelf into the lowest set of guides, above
the fruit and the vegetable containers, and keep it
in this position.
• The height of the storage shelves can be adju-
sted:
• To do this pull the storage shelf forward until it
can be swivelled upwards or downwards and
removed.
• Please do the same in reverse to insert the shelf
at a different height.Slide the front half of the
Vario storage shelf in another level to the rear. By
this means you will gain space to place tall items
on the storage shelf below.
Adjusting the upper door rack
• Depending on the food stored, the upper door
racks can be changed to other holders or remo-
ved. Take out the refrigerators food, press the
door racks digonally upwards at their edges,
reposition them, and press them back into place.
D006
To obtain the best performance:
• do not store warm food or evaporating liquide in
the refrigeator
• do cover or wrap the food, particularly if it has a
strong flavour.
• Position food so that air can circuiate freely round
it.
Useful hints:
Meat (all types): wrap in polythene bags and place
on the glass shelf above the vegetable drawer(s)For
safety, store in this way only one or two days at the
most.
Fresh food refrigeration
Cooked foods, cold dishes, etc: these should be
covered and may be placed on any shelf.
Fruit and vegetables: these should be thoroughly
cleaned and placed in the special drawer(s) provided.
Butter and cheese: these should be placed in speci-
al airtight containers or wapped in aluminium foil or
polythene bags to exclude as much air as possible.
Milk bootles: these should have a cap and should be
stored in the bottle rack on the door.
Bananas, potatoes, onions and garlic, if not
packed, must not be kept in the refrigerator.
D338
… 7 …


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