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3.2 Kako koristiti
3.2.1 Započnite s kuhanjem
Postavite prikladnu zdjelu na zonu za kuhanje kojom se želite
koristiti.
Provjerite jesu li podnožje zdjele i površina zone za kuhanje
čisti i suhi.
Kako biste je uključili, senzorsku tipku za regulaciju snage
namjestite na željenu razinu snage.
3.2.2 Završite s kuhanjem
Isključite zonu za kuhanje postavljanjem senzorske tipke
za regulaciju snage na „isklj.“ (OFF).
Čuvajte se vrućih površina
Kada je staklena ploča vruća, zasvijetlit će indikator upozorenja na vruću ploču za kuhanje. Ne dodirujte
staklenu ploču dok se indikator ne isključi. Takoñer ga je moguće koristiti kao funkciju uštede energije:
ako želite zagrijati još zdjela, koristite ploču za kuhanje koja je još vruća.
4. Smjernice za kuhanje
Budite oprezni pri prženju jer se ulje i mast vrlo brzo zagriju, posebice ako koristite funkciju
„PowerBoost“. Na izuzetno visokim temperaturama ulje i mast će se spontano zapaliti, što
predstavlja ozbiljan rizik od požara.
4.1 Savjeti za kuhanje
Kada hrana dosegne točku ključanja, smanjite postavke temperature.
Korištenje poklopca smanjit će vrijeme kuhanja i uštedjeti energiju zadržavanjem topline.
Količinu tekućine ili masti smanjite na minimum kako biste skratili vrijeme kuhanja.
Započnite s kuhanjem na visokim temperaturama i smanjite postavke temperature kad hrana
zakuha.
4.1.1 Lagano vrenje, kuhanje riže
Do laganog vrenja dolazi ispod točke ključanja, na temperaturi od otprilike 85˚C, kada mjehurići
počnu tek povremeno izranjati na površinu tekućine koju kuhate. To je ključna stavka ukusnih juha
123


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