21
What should I do if the kneading paddle
is stuck inside the baking mould after
baking?
What is the Watt rating of the applian-
ce?
Can the baking moulds be washed in a
dishwasher?
What happens if the finished bread is
left inside the bread maker?
Why has the dough been kneaded only
partially?
Why hasn't the bread risen?
When should I add nuts and fruits to the
dough?
Fill the baking mould with hot water and
turn the kneading paddle to release the
crusts underneath it
The appliance is rated for 855 Watts
(see label on the model).
No. Please wash the baking moulds and
kneading paddles with hands. Do not
dip the baking moulds in water.
The function "Keep warm" ensures that
the bread is kept warm for nearly 1 hour
and protected from humidity. If the
bread is left inside the bread maker for
more than 1 hour, it may become moist.
Check that the kneading paddles and
baking moulds are positioned properly
Also check the consistency of the dough
and add 1
1
/
2
to 1 TBSP of liquids or
flour, one or more times after kneading.
For ready-to-use baking mixtures: the
quantity of ready-to-use baking mixture
and the ingredients is not based on the
capacity of the small baking moulds (500
g). Reduce the quantities of the ingre-
dients as described in Section 14.
The yeast used was too old or no yeast
has been added.
You will hear a beep, when you are
expected to add the ingredients. If you
add these ingredients to the dough in
the beginning itself, the nuts or fruit may
get crushed at the time of kneading.
