814488

BergHOFF Ceramic Outdoor Oven and BBQ Manual

4
Zoom out
Zoom in
Previous page
1/12
Next page
4
ALWAYS use heat resistant gloves when handling hot ceramics or cooking surfaces.
SMOKING GUIDE
• Follow the instructions above as if you were starting a slow cook.
• Monitor the Ceramic BBQ until it has risen to the desired temperature. See page 5 for a temperature cooking guide.
• Leave the bottom vent slightly open.
• Close the top vent and continue to check the temperature for a few more minutes.
• Using heat resistant gloves sprinkle the wood chips in a circle over the hot charcoal.
• You are now ready to use the Ceramic BBQ to smoke on.
• TIP: Soak your wood chips or cooking planks in water for 15 minutes to prolong the smoking process.
• IMPORTANT: When opening the lid at high temperatures it is essential to lift the lid only slightly, allowing air
• to enter slowly and safely, preventing any backdraft or are-ups that may cause injury.
• ALWAYS follow the FOOD COOKING INFORMATION stated on this page.
• ALWAYS use heat resistant gloves when handling hot ceramics or cooking surfaces.
HIGH TEMPERATURE COOKING GUIDE
• Light the lump charcoal according to the the instructions on page 3.
• Close the lid and fully open the top and bottom vents.
• Monitor the Ceramic BBQ until it has risen to the desired temperature. See page 4 for a temperature cooking guide.
• Close the top vent half way and continue to check the temperature for a few more minutes.
• You are now ready to use the Ceramic BBQ for cooking on.
• IMPORTANT: When opening the lid at high temperatures it is essential to lift the lid only slightly, allowing air to
enter slowly and safely, preventing any backdraft or are-ups that may cause injury.
• ALWAYS follow the FOOD COOKING INFORMATION stated on page 4 of this instruction manual.
• ALWAYS use heat resistant gloves when handling hot ceramics or cooking surfaces.
FOOD COOKING INFORMATION
• DO NOT cook until the fuel has a coating of ash.
• Please read and follow this advice when cooking on your Ceramic BBQ.
• Always wash your hands before and after handling uncooked meat and before eating.
• Always keep raw meat away from cooked meat and other foods.
• Before cooking ensure grill surfaces and tools are clean and free of old food residues.
• DO NOT use the same utensils to handle cooked and uncooked foods.
• Ensure all meat is cooked thoroughly before eating.
• CAUTION – eating raw or under cooked meat can cause food poisoning (e.g. bacteria strains such as E.coli).
• To reduce the risk of under cooked meat cut open to ensure it is cooked all the way through.
• CAUTION – if the meat has been cooked sufciently the meat juices should be clear and there should be no
traces of pink/red juice or meat colouring.
• Pre-cooking larger pieces of meat and joints is recommended before nally cooking on your grill.
• After cooking on your Ceramic BBQ always clean the grill cooking surfaces and utensils.
REFUELLING
• With the vents closed, the Ceramic BBQ stays at a high temperature for several hours. If you require a longer
cooking time (e.g when roasting a whole joint or slow smoking), it may be necessary to add more charcoal.
Just add some additional charcoal and continue as above.
!
!
!
!
!
!
!
!
… 4 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for BergHOFF Ceramic Outdoor Oven and BBQ at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of BergHOFF Ceramic Outdoor Oven and BBQ in the language / languages: English as an attachment in your email.

The manual is 0.61 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info