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BEKO MOC 20100S Manual

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Forno a microonde / Manuale utente
Tabella riscaldamento
Cibo Livello di
potenza
Tempo di
cottura
1 porzione 1 piatto (
) 2-3 minuti
1-2 porzioni Portata principale con
salsa
(
) 7-9 minuti
2-4 porzioni Fette di carne spesse,
come hamburger,
fette di polpettone
(
) 3-5 minuti
2-3 porzioni Fette di carne sottili,
come filetto
( ) 2-3 minuti
2-3 Pollo in pezzi ( ) 3-4 minuti
2 porzioni Pollo in casseruola ( ) 9-12 minuti
2 porzioni Verdura (
) 3-4 minuti
1-2 Mais (
) 3-4 minuti
2-3 Dolcetti (
) 45-60 secondi
1 Torta intera (
) 3-7 minuti
1-2 fette Crostata (
) 1-2 minuti
3-4 Salsiccia (
) 1-2 minuti
4 Hot dog (
) 1-2 minuti
Riscaldamento
È possibile riscaldare il cibo rimanente o cotto
velocemente e in modo efficace senza che perda
freschezza e sapore.
Durante il riscaldamento coprire gli alimenti con
un coperchio o un involucro di plastica idonei per
l'uso in microonde perché siano protetti dall'umi-
dità. Coprire gli alimenti protegge il calore e rende
più veloce il processo di riscaldamento. Si evitano,
così, anche gli schizzi. Avvolgere panini e biscotti in
tovaglioli di carta che assorbono l'umidità ed evita-
no che diventino pastosi.
Spargere gli alimenti in un contenitore basso.
Potrebbe essere necessario mescolare e girare gli
alimenti di tanto in tanto per riscaldarli.
4 Funzionamento dell'apparecchio
… 79 …


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