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4 Funzionamento dell'apparecchio
8. Si sente il cicalino alla fine del tempo impostato
per la cottura. La luce del forno si spegne e la
cottura si arresta automaticamente.
Tabella di cottura
Poiché la funzione di cottura a microonde man-
tiene gli alimenti in attesa per un po' dopo la fine
della cottura. Questa durata è 5-10 minuti per le
carni e 2-3 minuti per le verdure.
Cibo Livello di
potenza
Tempo di cottura
Carni
Carne bovina tritata (
) 3-5 minuti per ~ 500 g
Polpette (
) 9-12 minuti per ~ 500 g
Hamburger ( ) 4-5 minuti per ~ 500 g
Bistecche (3 pezzi di 0,5 cm di spes-
sore)
( ) 1,5-2,5 minuti
Arrosto di agnello, stinco o spalla ( ) - ( ) 8-10 minuti per ~ 500 g
Vitello, spalla arrostita ( ) - ( ) 9-10 minuti per ~ 500 g
Cubetti di agnello/vitello (3-4 pezzi) ( ) ~ 6-8 minuti
Pollame
Parti di pollo (1 petto) ( ) 2-3,5 minuti
Parti di pollo (1 coscia) ( ) 1,5-2,5 minuti
Pollo intero ( ) 9-10 minuti per ~ 500 g
Casseruola (per 1 persona) ( ) 1,5-3,5 minuti
Petto di tacchino ( ) 8-9 minuti per ~ 500 g
Pesce e frutti di mare
Filetto / fette (170-230 g) ( ) 1,5-2,5 minuti
Pesci interi ( ) 7-9 minuti per ~ 500 g
I tempi di cottura nella tabella sono forniti solo
a fini informativi. Si può aumentare o diminuire
il tempo di cottura secondo il proprio palato.
I valori nella tabella sono ottenuti in labora-
torio. Si possono scoprire sapori diversi per
soddisfare il palato e le abitudini di cottura
cambiando il tempo.
76


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