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BEKO BCSD173 Manual

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28
MAKING ICE CUBES
Fill the ice - cube tray 3/4 full with
water and place it in the Ice Bank.
Loosen frozen trays with the handle
of a spoon, never use sharp edged
objects such as knives, forks. Store
ice-cubes in the Ice Bank.
DEFROSTING
A) FRIDGE COMPARTMENT
The fridge compartment defrosts
automatically. The defrosting water
runs to the drain tube via a collection
container at the back of the appliance
(1).(see diagram) During defrosting
water droplets may form at the back of
the fridge compartment
where concealed evaporator is
located.Some droplets may remain on
the liner and refreeze when defrosting
is completed. Do not use pointed or
sharp edged objects such as knives,
forks to remove the droplets which
have frozen.
If at any time the defrost water does
not drain from the collection channel,
check to ensure that no food particles
have blocked the drain tube. The drain
tube can be cleared by pushing the
special plastic plunger provided down
the drain tube (2). If the frost layer
reaches about 1/4”(7 mm), reduce
the setting (i.e. from 4 to 1) to restart
automatic defrosting.
B) FREEZER COMPARTMENT
Defrosting is very easy and without mess
thanks to a special defrost collection well.
Defrost twice a year or when a frost layer
of around 7 mm (1/4”) has formed. To
start defrosting procedure, switch off the
appliance at the socket outlet and pull
out the mains plug. All food should be
wrapped in several layers of newspaper
and stored in a cool place (e.g. fridge or
larder).
Remove all freezer drawers. Containers
full of warm water may be placed
carefully in the freezer to speed up the
defrosting.
Do not use pointed or sharp edged
objects such as knives, forks to
remove the frost.
Never use hairdryers, electrical
heaters and other similar electrical
appliances for defrosting.
When defrosting has finished, sponge
out any defrost water which collects at
the bottom of the freezer well and dry
the interior thoroughly. Insert the plug
in to the wall socket and switch on the
electricity supply.
… 29 …


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